As part of our themed weeks on mixed cultivation, we present five example beds that you can use as inspiration for your own mixed cultivation. In this spring bed, broad beans play a leading role, complemented by carrots and herbs.
In spring, enthusiastic gardeners can satisfy the itch in their fingertips and create a spring bed. The cold-tolerant broad beans, also known as broad beans, broad beans or broad beans, are ideal for this. In contrast to the related runner and bush beans, broad beans must be sown as early as possible in the year. Early sowing from the end of February or beginning of March can prevent excessive infestation with aphids. In this mixed bean bed, the broad bean 'Ratio' grows in mixed cultivation with various herbs and carrots. If you want to plant particularly early carrots, you can use the winter sowing principle of Kassiolino.
In Annabell's broad bean bed, the carrot 'Rodelika' grows next to annual savory. Savory is a great addition to the companion broad bean, as it keeps the black bean aphid away with its aromatic scents. As broad beans are planted relatively far apart, they can be perfectly combined with ground-covering herbs. For example, a row of low nasturtiums grows alongside a double row of beans. Take care not to use climbing nasturtiums, which will grow upwards with the beans. The herbs are only sown after the beans and carrots, savory and nasturtium, need a little more warmth and are only sown outdoors from April or later.
Fancy your own broad bean bed? We have already packed all the varieties of Annabell's broad bean bed into your shopping cart - all 100% organic, of course. You can also edit the selection according to your wishes: Click here to go to the shopping cart!
Want to get helpful gardening tips all year round and plan your own beds in the best possible way? Then register here or download the Fryd app for Android or iOS.
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Cover image by makamuki0 on pixabay
Annabell is studying agricultural biology at the University of Hohenheim. She also enjoys gardening in her private life, spends a lot of time in nature and loves to be creative.
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The garden is so beautiful 🥰
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Can you please give me some advice? Right now, I’m harvesting almost exclusively self-seeded Baquieu, whose leaves are so dirty right down to the core. Is there any way I can prevent this? I also have no idea when or how the soil gets in there. With the lettuces I plant myself, I make sure not to plant them too deep. These aren’t even the outermost leaves; I’ve already removed at least two “layers.”
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I planted prickly pear cactus and was happy looking at it growing new ear pads, then the chickens came and made a hole on one of the pads, so I built a large enclosed chicken run to protect my plants, the cactus keep growing and I thought no more trouble, then a strong wind came and one of the cactus pads snapped off, it was hit with dirt sifter nearby, I told to my self no problem, Permaculture is about turning problems into solutions, so I took that poor cactus pad and decided to plant it beside the mother plant, at first I was planning to let dry out to heal, probably applying growing roots hormones, but then I decided to just plant it directly halfway in the ground, because sometimes when I try to do things perfectly I fail, low and behold the new pad started to grow two ears, one of them still thriving but the bottom one became a meal for my ( peSt ) tortoise...
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