Potato
Solanum tuberosum
Solanums (Solanaceae)
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
35 cm
Row spacing
65 cm
Seeding depth
10 cm
Mid of January
Propagating
Beginning of February
Weeding
Every week
Beginning of February
Planting
The potato is a herbaceous, fast-growing nightshade plant with many different varieties. These differ in tuber size, shape and color, harvest time (early and late potatoes) and direction of use (from firm to floury).
Origin:
High Andes and coastal region of Chile
The potato is a heavy grower and prefers deep and nutrient-rich soil without waterlogging in a moderate, sunny climate. Seed potatoes should be pre-sprouted about 4 weeks before the planting date, e.g. in an egg box in a bright place without direct sun. You should keep the seed potatoes warm until they sprout, then they can sprout further in a cooler place. This sequence encourages the formation of many large potatoes. As soon as the tuber formation begins, the potato plants need a lot of water. However, you should avoid waterlogging at all costs. Piling soil around the plants several times during tuber formation ensures that more tubers can form.
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Chamomile
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Horseradish
Kohlrabi / German turnip / Turnip cabbage
Mint
Napa cabbage / Chinese cabbage
Oregano
Pak Choi
Parsnip
Phacelia / Scorpionweed / Heliotrope
Soybean
Spinach (Summer)
Black spot of roses
Soft rot
Brown rot
Ten-lined potato beetle
Nematodes
Aphids