Broccoli raab / Stem cabbage / Cima di rapa

Broccoli raab / Stem cabbage / Cima di rapa

Brassica rapa var. cymosa

Plant family

Kreuzblütler (Brassicaceae) (Brassicaceae)

Season Overview

Sowing

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

Details

Light requirement

Sunny

Water requirement

Wet

Soil

Medium (loamy)

Nutrient requirement

Medium

Seeding distance

20 cm

Row spacing

40 cm

Seeding depth

2 cm

Instructions

Description

Stem cabbage, Rappa, Cima di Rapa or Broccoli raab, belongs to the cruciferous family (Brassicaceae) and is similar to turnip greens and somewhat reminiscent of broccoli. Stem cabbage is an annual plant with curly leaves and grows up to 1 m tall. The stems and buds are very tender and stem cabbage is rich in vitamins. The stem cabbage grows rapidly.

Origin:

Southern Italy

Growing tips

Germination at above 15°C in 7-10 days. Culture time: 40-80 days. Keep weed-free. Harvest just before the flower buds open, then the stems are particularly juicy. Everything is utilized: Flowers, stems and the leaves. It is best to cultivate in the spring with a harvest starting in June or in the fall with a harvest between September and December.

Diseases

Clubroot

Pests

Flea Beetles

Aphids

Diamondback Moth

Cabbage White Butterfly

Cabbage Fly