Sage

Salvia
Mint family (Lamiaceae)
Propagating
Planting
Harvest
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
1ST YEAR
FOLLOWING YEARS
Light requirement
Sunny
Water requirement
Dry
Soil
Light (sandy)
Nutrient requirement
Low
Light germinator
Germination temperature
18 - 22 °C (Degrees Celsius)
Plant distance
40 cm
Row spacing
40 cm
Seeding depth
0.5 cm
The season for this plant has not yet begun. The following instructions are for the beginning season.
Mid of March
Propagating
Beginning of April
Transplanting
Mid of April
Harden
Sage is a small, expansive shrub from the labiates family. The conditionally hardy plant forms deep roots and prefers a very sunny location with well-drained, rather dry soil.
Origin:
Mediterranean region
If you cut back sage a little in the spring, you ensure a vital new sprout. The aroma of the leaves is strongest just before flowering, so this is the best time for larger harvests, e.g. for drying. Individual leaves are harvested. Down-bent branches form roots when they come in contact with the ground. The rooted shoots can be cut off and planted. This is an easy way to propagate the sage.
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Bean ((Scarlet) runner bean)
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Parsley
Pumpkin / Squash
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Root Rot
Downy mildew
Powdery mildews
Aphids
Cicadas