Home-grown potatoes are not only a relatively low-maintenance crop for the garden, but are also an excellent source of carbohydrates for self-catering. Some varieties can be stored well, so you can still enjoy your harvest in winter. Depending on the variety, potatoes are harvested at different times. You can find out what you need to consider when growing potatoes in this article. We give you tips on planting, caring for and harvesting potatoes.
The potato (Solanum tuberosum), also known as the potato apple, belongs to the nightshade family (Solanaceae), just like the tomato , eggplant and bell pepper.
Potatoes originally come from South America, where they were cultivated around 8,000 years ago. When the potato finally arrived in Europe in the 16th century, the cabbage and berries were initially eaten, which caused stomach ache and diarrhea. From the 18th century onwards, there was a real potato boom in Europe. The tuber became one of the most important staple foods in many European countries.
There are over 3000 potato varieties worldwide, but only very few are still cultivated on a large scale. The varieties can differ greatly in shape, taste or harvest time. Old varieties in particular are becoming increasingly popular among hobby gardeners, as they are often resistant to diseases. However, many old and traditional varieties have already fallen into oblivion. You can find more information about the wide range of potato varieties in our article on the subject.
Choose a sunny spot for your potato field. The soil should not be too heavy, otherwise the young tubers will not be able to penetrate it properly. Loose soil that has been enriched with compost and rotted manure is ideal. When you can start planting potatoes depends on the location. The soil temperature should be at least 7 °C/ 44,6 °F, which is around April in warmer regions and May in higher areas.
The potato furrows should be at least 40 - 50 cm/15,7 - 19,7 in apart. From a distance of 70 cm/27,6 in, mixed crops such as beans can be planted between the rows. Place the potatoes in the furrows no more than 5 cm/2 in deep and 30 - 50 cm/11,8 - 19,7 in apart within the row. The deeper you plant the seed tubers, the longer they need to sprout and develop leaves.
In addition to seed potatoes that are specifically suitable for planting, you can also use normal potatoes from the supermarket. However, you should wash these thoroughly as they are often treated with germ-inhibiting agents. You should also choose fairly small potatoes that are 3 - 4 cm/1,2 - 1,6 in in size. Seed potatoes are particularly suitable for growing potatoes , as you can choose the type of potato you prefer. The variety is often not specified in the supermarket.
You can also propagate your potatoes from seed, which is usually only done by breeders these days. The seeds are extracted from the tomato-like fruits and planted in February. If you use seeds, however, this can lead to unwanted cross-breeding with other varieties. In addition, the harvest in the first year is usually relatively small and the tubers are quite small. However, the small potatoes can be ideal as seed potatoes for the following year.
Pre-sprouting your potatoes around four to six weeks before planting gives your potato plants an enormous growth advantage. Light sprouts are formed on the tuber, which are planted in the soil together with the tuber. This allows the potato to start rooting straight away. Faster development reduces the risk of brown rot and increases resistance to blight. It also allows you to harvest your potatoes a little earlier.
A mixed crop has many advantages for your vegetable patch. We have prepared a few planting plans for you to get inspiration for your potato patch.
Our tip: Many gardeners choose a separate bed for their potatoes. However, there are many advantages to planting potatoes in a mixed crop.
Potatoes do not always have to be dug into the field. You don't even need a spade for the hay method. This cultivation method is therefore one of the no-dig methods. No digging is required when gardening, which preserves the soil structure and soil health.
If you have limited space or want to grow lots of different varieties, you can try the potato pot.
Potatoes are heavy feeders, which is why they thrive best in well-fertilized, nutrient-rich soil. To do this, work a generous amount of mature compost or manure into the soil before sowing. The no-dig method involves fertilizing once a year with plenty of compost so that the soil is prepared for the whole season. According to Charles Dowding, an annual layer of compost about 2.5 cm/1 in thick is sufficient as fertilizer. Fresh manure is too pungent and can not only damage the roots but also attract wireworms, which eat the potatoes. If you only have a little compost or manure, you can water with nettle slurry during the growth phase or add horn shavings to the planting hole.
Late blight (Phytophthora infestans), also known as brown rot, is a fungal disease that can cause considerable damage to potatoes and other solanaceous crops. The problem is that the damage occurs relatively late in the growth phase. At first, dark brown spots can be seen in places on older leaves and stems. Later, a white or purple layer of spores forms on the underside of the leaves, reminiscent of mold. The roots and tubers are also affected later. The fungus needs sufficient moisture to grow, which is why brown rot often occurs in wet weather or during night-time dew.
If suspected, remove the affected plant parts immediately to slow down the spread. However, brown rot infestation often puts an end to the potato and tomato season. Harvest residues should be removed immediately. You can dispose of the diseased plant parts in the compost, as spores only survive on living plant parts. It is often claimed that the fungus overwinters in the soil, which is why it is recommended not to grow any more shade plants in the same place. However, an experiment by Charles Dowding proves the opposite, in which he cultivated potatoes in the same bed for seven consecutive years without any problems, despite an infestation of late blight.
As a preventative measure, spraying nettle or onion-garlic decoction can protect against infestation. Hard-boiling varieties are less at risk. In addition, the potato plants should not be planted too close together so that rain or dew can dry off well.
The yellow-black striped Colorado potato beetle and its reddish-brown larvae, which later turn yellowish, eat potato leaves down to the stem. This can result in the leaves being completely eaten away, which can lead to considerable crop losses.
In case of acute occurrence: Collect larvae, eggs and beetles. Sprinkle rock flour or spray Niemöl on the plants. A home-made horseradish slurry can also drive the beetles away. To do this, add 200 g of dried horseradish to 10 liters of cold water and leave in the sun for a few days. Coffee grounds also repel the pests: sprinkle the dried coffee grounds on the leaves of the affected plants every few weeks, preferably early in the morning.
Prevention is the most important measure in this case: start checking your plants for beetles and larvae as early as May (when the pests start to fly) and collect them by hand. You should also remove any leaves with yellow eggs on the underside. A mixed culture with horseradish (risk of proliferation!), flax or peppermint (risk of proliferation!) can also keep the pests away. Nettle liquid manure also has a strengthening effect on the plants. Close-meshed crop protection nets can also protect against infestation. Beneficial insects such as lacewings or birds and a four-year cultivation break can also keep the pests away.
You can find out how the potato harvest works in the article on the subject. You can find helpful tips on harvesting potatoes here.
I hope this has whetted your appetite for growing your own potatoes. If you have any questions or comments, please write to us at [email protected].
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Source: Charles Dowding 2022, #No Dig - Gärtnern ohne Umgraben, Publisher: Dorling Kindersley Verlag GmbH (Munich), ISBN 978-3-8310-4624-9
Isabell studies agricultural sciences and loves to be surprised by nature and its complexity again and again. Herbs - whether gathered wild or in the garden - are her passion.
Learn MorePre-sprouting takes around four to six weeks. So start early, although the timing varies depending on the variety (early or late potatoes). An early variety that you want to plant out in April should be pre-sprouted in February/March.
When is the best time to plant potatoes?
Depending on whether it is an early or late variety, potatoes are planted between April and May. However, you should start pre-sprouting in February/March.
How and when are potatoes fertilized?
The best way to prepare your soil is with compost or manure. According to Charles Dowding's no-dig method, a layer of compost about 2.5 cm/1 in thick is sufficient for one season.
Stinging nettle liquid manure or onion/garlic decoction can help as a preventative measure. In the event of an infestation, cut off infected parts of the plant. It is best to be quick so that you can cut off the leaves before the bulbs become infected.
What helps against Colorado potato beetles?
Sprinkling rock flour or neem oil, for example, helps against the Colorado potato beetle. Coffee grounds or horseradish manure are also said to help against the Colorado potato beetle. You can also collect pests in the traditional way.