Do you want a cookie?

Green thumbs, watch out! We use cookies on our website - not the delicious ones for snacking, but the digital helpers. They enable us to find out how our website is used. If you click on "Accept", our virtual garden gnomes will be happy and promise to guard your data like their own watering can. You can find more information in our Privacy Policy.

Blog Artikel Banner Bild

Planting, Caring for and Harvesting Leeks

05.10.2021  /  Reading time: 12 minutes

We give you helpful tips on growing leeks. You can find out what you need to know about sowing, care and harvesting here. We also explain how you can obtain your own leek plant seeds.

This article contains:

  1. Growing Leeks: What You Need to Know
  2. Varieties: Summer Leeks, Fall Leeks, Winter Leeks
  3. Sowing Leeks: Propagation or Direct Sowing
  4. Planting Leeks: That’s How It Works
  5. Good and Bad Companion Plants
  6. Fertilize and Care for Leeks Correctly
  7. Harvesting Leeks Correctly
  8. Diseases of Leeks
  9. Propagating Leeks: Obtaining Your Own Seeds
  10. Frequently Asked Questions About Planting Leeks

Quick Overview

Sowing and Planting Leeks: An Overview

  • Light: also copes well with shady beds
  • Water: high water requirement, keep evenly moist
  • Temperature: it is worth bringing them forward, as they can only start to shoot if the temperature falls below 17 °C/62,6 °F for longer!
  • Nutrients: fertilize with compost and mature manure, additional watering with diluted nettle slurry promotes growth
  • Soil: rich in humus and deep, avoid stagnant water!
  • Planting distance: 30 cm/11,8 in
  • Planting depth: 0.5 - 1 cm /0,2 - 0,4 in
  • Harvest: after 5 - 8 months!

Growing Leeks: What You Need to Know

Leeks (Allium porrum), also known as leeks, belong, like onions, to the Amaryllis family (Amaryllidaceae). The leek is actually a biennial plant. Through breeding, the emphasis was placed on foliage growth, so that no bulb is formed at all. Today's leek is a cultivated form of the field leek and originally comes from the Mediterranean region. It was already being cultivated in Egypt and Mesopotamia around 2000 BC and probably only reached Central Europe in the Middle Ages. Leeks have been highly valued here ever since and are also used medicinally due to their essential oils.


The Right Location and Soil

Leeks will grow almost anywhere, whether in a shady or sunny spot. However, it does not like stagnant water at all, which is why sandy soils can be an advantage. A layer of mulch keeps the humus content of the soil high.


Varieties: Summer Leeks, Fall Leeks, Winter Leeks

Before you decide on a leek variety, you should first think about when you want to harvest your leeks. Depending on the harvest and cultivation period, there are summer, fall and winter varieties. By choosing the right variety, you can harvest fresh leeks from your garden all year round.

  • Depending on the sowing date, summer garlic is already ripe in mid-July. In principle, you can leave them in the bed all summer until you want to use them. This means you always have freshly harvested leeks to hand. However, you should harvest them before the first frost, as they are not hardy. Summer leek varieties include 'Hilari' and 'Kulaures'.
  • Autumn varieties can tolerate slightly cooler temperatures and can be harvested from September onwards, such as 'D'Elbeuf', 'Haldor', 'Herbstriesen' or 'Sevino'.
  • Winter leeks can theoretically remain in the bed throughout the winter and can be harvested whenever you need them fresh. Examples of varieties for winter leeks are 'Blaugrüner Winter', 'Genita', 'De Carentan' and 'Freezo'.

Banner Hintergrund

Discover Our Library

In our library you will find information on the individual varieties with cultivation periods, tips on planting and harvesting. You will also find good and bad companion plants to help you plan a mixed crop.

View library now

Leeks in the field
To keep pests at bay, you should grow leeks in a mixed crop with carrots, for example. Image by AlkeMade on Pixabay

Sowing Leeks: Propagation or Direct Sowing

Direct sowing leeks is almost not worthwhile, especially for inexperienced gardeners. When young, the thin leek foliage is very sensitive and is immediately exposed to the weather and predators when direct sown. In addition, the soil must be very fine-crumbled and humus-rich so that the leek can germinate undamaged. We therefore recommend growing leeks in pots. You can start growing summer and fall varieties between February and April. Winter leeks are pre-grown from April to May.

Sowing and Propagating Leeks: This Is How It Works

To do this, sow the leek seeds no deeper than 0.5 - 1 cm/0,2 - 0,4 in. If the seeds are too deep, the leek will not have enough strength to reach the surface. However, if the seeds are too close to the surface, they will not germinate at all. You can either sow the seeds broadly in pots, but then you will have to prick out the leek plants later, or you can place two seeds in a pot with a diameter of 4 cm/1,6 in. Make sure to water the pots or pot plates from below so that the seeds are not washed deeper into the soil. You can also use a spray bottle to keep the top layer of soil moist. The growing pots should always be kept above 17 °C/62,6 °F so that no shoots develop. This means the leek will go into flower too quickly. After about six to nine weeks, the young plants should be about as thick as a pencil. Now is the time to plant out the leeks.

Planting Leeks: That’s How It Works

Leeks can be planted outdoors from April. Leeks can be planted both in rows and individually in the bed. You can plant the leek seedlings in rows 20 - 30 cm/7,9 - 11,8 in apart and 15 cm/5,9 in apart within the rows. The best way to do this is to make a furrow in the soil and add some mature compost. If possible, sieve the compost so that it also develops a fine structure. Then push the finely crumbled soil towards the leek seedlings to give them a firm hold. As a single plant, you should leave a distance of approx. 30 cm/11,8 in around the leek from other plants.

Tip: You can also plant leeks in your raised bed or raised bed, where the soil is usually nice and loose and rich in humus!

Leeks in mixed cultivation
In raised beds, the soil is usually deep and rich in humus, perfect conditions for your leeks! Image by Julia Casado on Pixabay.

Good and Bad Companion Plants

  • Good companion plants: lettuce, cabbage, kohlrabi, parsnip, lamb's lettuce, celery, rocket, carrots, tomatoes, strawberries, chamomile, oregano, salsify
  • Bad companion plants: beetroot, pea, onion, bean, lovage, chives

Fertilize and Care for Leeks Correctly

As leeks are hungry, heavy feeders, they should be provided with sufficient nutrients. The bed can therefore be prepared with compost in the fall. To do this, spread a layer of compost about 2.5 cm/1 in thick on your bed once a year. However, if the soil is poor or low in humus, you should apply more compost (up to 15 cm/5,9 in thick). Green manure with phacelia and lupins can also help to loosen the soil. If necessary and if there are any signs of deficiency, you can fertilize the leek with a little comfrey or nettle manure. You can also mound up the leek plants with soil to just below the leaf axils. This will make the shafts nice and white and strong. Mounding also protects against frost. If you would also like to protect your leeks from predators, rain and hail, a crop protection net can help.

Harvesting Leeks Correctly

Winter leeks from last season can still be harvested into May. Summer leeks are already ripe again from mid-July. This means that leeks are in season almost all year round. The best way to harvest leeks is to use a digging fork to loosen the soil around the leek. The leek can then be easily pulled out of the ground. You can put the roots and upper parts of the plant in your compost.


Our tip: Summer leeks can even be harvested twice! However, you must not dig up the leek for the first harvest, but cut it off near the ground. Then pile up the remaining stem a little and water it. After a few weeks, a second, narrower leek stem should have grown back. You may already know the principle from regrowing.

Porreerost
Leek rust, one of the most common diseases of leeks, leaves orange-colored pustules on the leaves. Image by Rasbak, CC BY-SA 3.0, via Wikimedia Commons

Diseases of Leeks

Pore Rust (Puccinia Allii)

One of the most common diseases affecting leeks is leek rust. This causes orange-colored pustules to appear on the leaves, which contain the spores of the fungal disease. The good news is that the rust fungus only affects leeks and cannot be transferred to onions or chives. The bad news: if your leeks are affected, you should pull out all infected plants and dispose of them in the bin (not in the compost!). You should also keep a close eye on the remaining leek plants over the next few weeks so that you can sort them out early enough.

Leek Moth (Acrolepiopsis Assectella) and Leek Leaf Miner (Napomyza Gymnostoma)

Both pests eat small tunnels into the leek stems. The eggs are laid in the leek plants. In addition, light brown spots can be seen on the stalks as a result of the feeding. The heart leaves of the plant often die. Prevention helps here. Close-meshed crop protection nets prevent the flying insects from reaching the plants in the first place. These should be stretched over the leek plants throughout the spring and summer. In addition, a mixed crop with carrots, tomatoes, celery, dill or parsley effectively keeps both pests away. Leaves that are already infested should be cut off and disposed of in the bin. If your leek is already infested, treating it with neem oil can also help against the pests.

Money Trail Virus

As the name suggests, you can recognize this virus by the yellow stripes on the leaves. There is not much you can do about virus diseases, but you should dispose of infected plants in the trash in good time.

Leek blossom
Leeks only form an inflorescence in their second year. Picture by Petra Göschel on Pixabay

Propagating Leeks: Obtaining Your Own Seeds

If you want to obtain seeds from your leeks, you must leave your plant(s) standing over the winter. Summer leek plants often do not survive the winter, which is why you should try winter varieties first. The biennial plant will then form an inflorescence the following summer. You can remove the black leek seeds from this with a rolling pin and allow them to dry. Leek seeds can only germinate for about two years. As the leek plants are always crossed with other plants to achieve genetic diversity, you will of course need more than one plant. To obtain sufficient genetic variation, it is recommended that at least 20 different leek plants are needed. Don't worry, this is not really possible in the home garden. You should just know that you should not propagate with just a few plants over several years, as this can lead to inbreeding and the associated diseases and susceptibilities. As leeks are pollinated by insects, cross-breeding with other leek varieties or wild leeks can occur. Onions, cut onions and garlic do not pose a risk of cross-breeding. So if you want to obtain a pure variety of leek, there should be no other leek variety within one kilometer. Natural barriers such as walls or hedges reduce the radius to 400 m/437 yd.

Leek seeds
The leek seeds are small and black. Image by zod32 on Pixabay

Excursus: Professional seed producers stretch mosquito nets over the varieties. Boxes with pollinator insects are placed under the nets. In this way, the varieties are artificially separated from each other and seed production is possible in one field.


What experiences have you had with growing leeks? Share them with us on social media or at [email protected]. To make sure you don't miss any more articles, follow us on Instagram and Facebook or sign up directly for our newsletter.

Want to get helpful gardening tips all year round and plan your own beds in the best possible way? Then register here or download the Fryd app for Android or iOS.

Fryd - Your digital bed planner


Cover picture by Devon Breen on Pixabay

Source: Charles Dowding, #No Dig, 2023, Munich: Dorling Kindersley Verlag GmbH, Work instructions and descriptions

author image
Author

Isabell

Isabell studies agricultural sciences and loves to be surprised by nature and its complexity again and again. Herbs - whether gathered wild or in the garden - are her passion.

Learn more

Current topics in the community

Avatar
green feet bibi 4 hours ago
I like
Respond

Liked 5 times

The result in a mix with yacon. A very interesting tasting jam, apple would also have gone well with it. I added a little cinnamon, clove and vanilla. I think kiwano as ice cream or sorbet is also a great idea. The kiwano ripened very well over the 3 weeks. They were wonderful to spoon out. The taste was cucumber, banana and lime. The whole bowl had the consistency of frogspawn🤣. Pushing it through a sieve was a bad idea, it was too thick. The Flotte Lotte then did the trick. I had a yield of approx. 800g from 7 fruits. Now I just have to get the seeds free from the remaining goo.

Show 1 answer
Avatar
Anne B 14 hours ago
I like
Respond

Liked 3 times

I made oat root for the first time today. Even though it was a bit time-consuming, they tasted good (similar to black salsify). Now I'm thinking about growing them myself. Does anyone have any experience with them?

Avatar
Koni 21 hours ago
I like
Respond

Can anyone help me? My sage has grown wonderfully this year. It had strong leaves. The soil consists of 1/2 sand and 1/2 good garden soil. I watered it moderately. Now it has suddenly died. Can I still save it? If so, how? I urgently need help.

Show 2 answers

Register for Free

You can quickly and easily register for free in our mobile app and use many more features.

These include:

  • Access to our community
  • Free mixed culture bed planning
  • Database with over 3,000 varieties of vegetables

FAQ

It depends on whether your variety is a summer, fall or winter leek. You can sow summer and fall varieties between February and April. Winter leeks are sown in April and May.

Leeks can be planted outdoors from April. When planting out, observe the planting distance of 30 x 15 cm/11,8 x 5,9 in. Leeks are good companion plants in mixed cultivation. Its scent keeps many pests and diseases at bay.

Summer leeks are ready for harvest from mid-July. If you cut your summer leeks close to the ground, you can even harvest them twice. Winter leeks usually remain in the field until the new year and can be harvested until May.

Have You Heard of the Fryd App?

From growing to harvesting - plan your vegetable garden with Fryd

Joy Increases When Shared!

Become part of our Fryd community of garden enthusiasts! Ask your questions, get quick help, and share your knowledge to help others. Let’s grow!

Register for Free

You can quickly and easily register for free in our mobile app and use many more features.

These include:

  • Access to our community
  • Free mixed culture bed planning
  • Database with over 3,000 varieties of vegetables

Effortless Companion Planting, Zero Headaches!

Plan your companion plantings now for healthier, more resilient plants and harvest more than ever!