During the regular inspection tour of your garden, you discover that some plants are diseased. There are changes on the leaves that indicate a plant disease. But which leaf disease could it be? Here is an overview of the most common leaf diseases and their symptoms.
To exchange ideas with other gardeners and benefit from their experiences, you can visit our Fryd community. Perhaps they can help you recognise the disease or give you tips on how to combat it.
Join the Community Now!Hopefully you have found out which leaf disease you are dealing with! We'll keep our fingers crossed that your plants get well again!
As some diseases and pests are difficult to control using biological means, you should definitely take preventative measures to protect your plants in the garden. You can find Tips on Biological Plant Protection in the article on the topic!
If you have any questions or comments about gardening, please write to us at [email protected]. You will also find many like-minded people in the community in our app. Here you can also ask questions and get tips from experienced gardeners on how to deal with diseases.
Do you want to get helpful gardening tips all year round and plan your own beds optimally? Then register here or download the Fryd app for Android or iOS.
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Marie is an agronomist. She is particularly interested in the sustainable and organic cultivation of vegetables and other plants. In her own garden, she gained experience and likes to try things out to learn from nature. She is particularly interested in the values and principles of permaculture, in order to contribute not only to the well-being of nature, but also to the well-being of people and future generations.
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Gherkins recipe Ingredients: 4.2 liters white wine vinegar 0.2 liter white wine 4.2 liters of water 70 g sugar 35 g fine salt 3 kg cucumbers 3 tablespoons coarse salt For flavoring (to taste): Bay leaves garlic cloves Pink peppercorns Chili (optional) Preparation: Sterilize the jars: Preheat the oven to 120 °C. Sterilize empty preserving jars in the oven for 15-20 minutes. In the meantime, boil the lids in a pan of water for 15-20 minutes. Leave the jars and lids to cool before use. Preparing the cucumbers: Wash the cucumbers thoroughly, dry and cut into slices about 5-6 mm thick. Drain the water: Place the cucumber slices in a sieve, sprinkle with the 3 tablespoons of coarse salt and leave to rest for about an hour, stirring occasionally. This helps to remove excess water and makes them firm to the bite. Then rinse the cucumbers well under running water to remove the excess salt and spread them out on a clean kitchen towel to dry. Preparation of the liquid: In a large saucepan, combine the vinegar, white wine, water, sugar and fine salt and bring to the boil. Blanch the cucumbers: As soon as the liquid boils, blanch the cucumber slices for 1-2 minutes. Do not cook for too long, they should remain crunchy. Pour into jars: Drain the cucumbers and layer them neatly in the sterilized jars. Add bay leaves, garlic cloves, pink peppercorns and chili peppers to taste. Fill and seal: Fill the jars completely with the hot liquid so that the cucumbers are covered. Close the jars tightly and immediately turn upside down to create a vacuum. Leave to cool completely in this position. Even if the sweet and sour cucumbers are ready to eat immediately, it is best to wait at least a few weeks before opening them. The resting time allows the flavors to develop and combine perfectly.this recipe is from Lidia La.era.nuova
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Everything is slowly becoming.... tie the broccoli on top like cauliflower? Or leave it open? What do you say?
Show 3 answersIt is an attempt to combine a plan with reality. At least half of the garden
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What is the difference between powdery mildew and downy mildew?
Powdery mildew shows a wipeable, whitish-mealy coating on the upper side of the leaf, while downy mildew has a purplish-whitish coating on the underside of the leaf.
How do you recognize grey rot (Botrytis)?
Botrytis is characterized by a greyish-white fungal coating on the leaves, which later spreads to other parts of the plant. The plant dies.
What are the signs of star sooty mold?
Round, black-brown spots on the leaves, which often spread in a star shape and end in jagged edges; leads to yellowing and dropping of the leaves.
How do I recognize grey mould on plants?
A dense, grayish-white fungal coating on leaves and other parts of the plant, which later leads to rotting and death of the affected parts.