Tomatoes: Growing and cultivation
Tomatoes: An introduction to their botany
Tomatoes belong to the nightshade family. In their homeland they grow perennially. In our latitudes, they tend to be cultivated as annuals. A distinction is made between stake, bush, flesh and cocktail tomatoes, which produce red, yellow or blackish fruits, depending on the variety. To thrive, they need a sunny, warm place, protected from wind and rain, with soil rich in humus and nutrients.
Tomato varieties
Depending on the location, you should choose a suitable variety. Bush tomatoes are suitable for growing on the balcony. If you have a greenhouse, then pole tomatoes are more suitable for you. Or you want to grow them outdoors. Then it is best to choose wild tomatoes. When buying seeds, make sure to order organic or Demeter seeds.
Sowing tomato seeds
You can start sowing from mid-March to early April. Place 2 to 3 seeds per seed pot about 0.5 to 1 cm deep in the soil. Until the seeds germinate, they need a temperature between 24 - 28 °C. After germination, 15 °C is sufficient. After 2 to 3 weeks, the plants are then pricked out. During cultivation, sufficient light and even watering is very important.
Pre-swelling seeds in chamomile tea
Chamomile tea kills germs and pathogens on the seed. It also gives him the signal to initiate germination. This ensures more reliable germination and makes the seedlings more resistant to disease.
Planting your tomatoes outside
After the last frosts, the plants can then go outdoors. To facilitate the move, loosen the soil well beforehand and allow the root ball to dry out slightly. Place the plants deeper in the soil than before. This will increase their stability. To make good use of the space, you can underplant the tomatoes. Basil, for example, is suitable for this. Last but not least, apply a layer of mulch.
Caring for your tomatoes
- Water regularly and evenly - Fertilize: Begin 2 to 4 weeks after planting, then every 4 weeks - Climbing or support aid (especially for pole tomatoes) - Pruning: Prune weekly beginning in June - Identify diseases: Check leaves & fruit for discoloration or changes in texture.
Bild von Dani California auf unsplash
