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Marie Marie is an agronomist. She is particularly interested in the sustainable and organic cultivation of vegetables and other plants. In her own garden, she gained experience and likes to try things out to learn from nature. She is particularly interested in the values and principles of permaculture, in order to contribute not only to the well-being of nature, but also to the well-being of people and future generations.
27.10.2022

Succession planting in the vegetable garden

Heavy-, medium- and light-feeders

There are a few things to consider when planning a sensible crop rotation. One important factor is the nutrient requirements of crops. A distinction is made here between weak, medium and strong growers. You can find tips on planning your crop rotation here in this article.

What is succession planting?

Within a year, you alternate between crops with different nutrient requirements on a bed (or part of a bed). In order not to deplete the soil, you should not have heavy-feeders in your bed all year round. Instead, you should alternate between heavy- and medium- or light-feeders.

Plan a succession plan

In a good succession plan, a 3-crop rotation consisting of a preceding, main and following crop is followed by green manure. This allows the soil to recover. The main crop can be either in summer or winter.

Good pre-cultures and post-cultures

  • Good pre-crops: field beans, peas, lamb's lettuce, herbs, kohlrabi, chard, radishes, rocket
  • Good post-crops: field beans, peas, lamb's lettuce, garlic, herbs, kohlrabi, chard, phacelia, radishes, radish, rocket, spinach

Examples: heavy-, medium- and light-feeders

Heavy-feeders (often main crops)

  • Eggplant
  • Cucumber
  • Potatoes
  • Cabbage
  • Pumpkin
  • Leek
  • Corn
  • Pepper
  • Rhubarb
  • Sweet potato
  • Tomato
  • Courgette

Medium-feeders

  • Flowers
  • Beans
  • Strawberries
  • Elephant garlic
  • Fennel
  • Kohlrabi
  • Swiss chard
  • Carrots
  • Radish
  • Beetroot
  • Rocket
  • Parsnip
  • Lettuce
  • Celery
  • Spinach
  • Onion

Light-feeder

  • Pea
  • Lamb's lettuce
  • Garlic
  • Herbs
  • Radish
  • Sunflowers

Green manure plants

  • Buckwheat
  • Lupin
  • Oil radish
  • Phacelia
  • Mustard
  • Vetch
  • Beans

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author image
Marie Marie is an agronomist. She is particularly interested in the sustainable and organic cultivation of vegetables and other plants. In her own garden, she gained experience and likes to try things out to learn from nature. She is particularly interested in the values and principles of permaculture, in order to contribute not only to the well-being of nature, but also to the well-being of people and future generations.