Sunita

Variety

Sunita

Approved Data

created by Hortina at 24.02.2021

Features

Color

Wurzel: gelb

Wurzelfleisch: gelb

Cultivation Break

4 Years

Season Overview

Propagating

Planting

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

Description

Seed potatoes from Bioland cultivation. New variety. Early, floury cooking and round oval. Large, uniform tubers. Short ripening time: 75-90 days. Suitable for tubs. Mild pleasant taste. Yellow skin and flesh. Good for mashed potatoes, potato pancakes, potato dumplings and as boiled potatoes. Seed potato Sunita highly resistant to iron spot.

Non hybrid

Not frost resistant

Growing tips

Blight more susceptible and needs slightly more nitrogen than other early varieties. At temperatures above 25°C, harvesting should be done early in the morning or at night.

Details

Light requirement

Sunny

Water requirement

Moist

Soil

Light (sandy)

Nutrient requirement

High

Plant distance

35 cm

Row spacing

50 cm

Seeding depth

10 cm

Diseases

Fusarium

Powdery mildews

Early blight of potato

Black spot of roses

Soft rot

Brown rot

Pests

Root knot nematodes

Stem borers

Land snails

Cutworms

Larvae

Ten-lined potato beetle

Nematodes

Aphids

Wireworms

Voles

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