Almonda

Variety

Almonda

Approved Data

created by Sebastian at 30.12.2020

Features

Cultivation Break

4 Years

Season Overview

Propagating

Planting

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

Description

Almonds is a medium-early, storable, firm cooking potato with yellow flesh and skin color. It has very good late blight resistance and good resistance to black spot, growth cracking, scab and nematodes.

Non hybrid

Growing tips

Should be pre-germinated, as it has a long germination period.

Details

Light requirement

Sunny

Water requirement

Moist

Soil

Light (sandy)

Nutrient requirement

High

Plant distance

30 cm

Row spacing

50 cm

Seeding depth

10 cm

Diseases

Fusarium

Powdery mildews

Early blight of potato

Black spot of roses

Soft rot

Brown rot

Pests

Root knot nematodes

Stem borers

Land snails

Cutworms

Larvae

Ten-lined potato beetle

Nematodes

Aphids

Wireworms

Voles

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