Asparges
Variety
Approved Data
created by Ronny G. at 13.12.2020
Seeds
Not Available
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
'Asparges', or Danish asparagus potato, is an excellent gourmet potato. Very similar to the French variety 'La Ratte'. Asparges is less thin and higher germination. Nutty-delicate, bacony flavor. Forms horn-shaped, yellow tubers. Can only be stored for a short time. Good as a salad or jacket potato. Firm cooking.
Non hybrid
Not frost resistant
Since the variety has a higher susceptibility to late blight, the potatoes should be pre-sprouted. Keep frost-free. At a height of 10 cm, the potatoes can be mounded.
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
45 cm
Row spacing
65 cm
Seeding depth
10 cm
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Chamomile
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Horseradish
Kohlrabi / German turnip / Turnip cabbage
Mint
Napa cabbage / Chinese cabbage
Oregano
Pak Choi
Parsnip
Phacelia / Scorpionweed / Heliotrope
Soybean
Spinach (Summer)
Black spot of roses
Soft rot
Brown rot
Ten-lined potato beetle
Nematodes
Aphids