Talent
Variety
Approved Data
created by Christoph at 18.04.2020
Color
yellow
Taste
floury
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Medium-early to late variety. alent produces rather small tubers with excellent creamy flavor. Very robust even in dry growing conditions and on weaker soils. Only slightly susceptible to late blight. Its low sprouting tendency in storage makes it suitable for long-term storage. About 150 days of ripening. This variety is particularly suitable for French fries.
Non hybrid
Not frost resistant
Since talent has a pronounced dormancy and late set tubers, it should be pre-sprouted before planting or at least warm up for a day.
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
30 cm
Row spacing
75 cm
Seeding depth
10 cm
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Chamomile
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Horseradish
Kohlrabi / German turnip / Turnip cabbage
Mint
Napa cabbage / Chinese cabbage
Oregano
Pak Choi
Parsnip
Phacelia / Scorpionweed / Heliotrope
Soybean
Spinach (Summer)
Black spot of roses
Soft rot
Brown rot
Ten-lined potato beetle
Nematodes
Aphids