Leckerland / Lekkerland

Variety

Leckerland / Lekkerland

created by Tido at 15.05.2023

Features

Fruit shape

tuberous

oval

Color

Yellow

Location

deep soil

Taste

floury

aromatic

Resistances

virus-resistant

drought tolerant

Blackleg-resistant

Blight resistant

Season Overview

Propagating

Planting

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

Description

Lekkerlander is a relatively early, yellow potato that is predominantly floury. It is characterized by its delicious taste. Highly resistant to tuber blight, Erwinia blackleg, potato virus M, potato virus Y and drought. Grading: 28/40mm.

Non hybrid

Not frost resistant

Growing tips

Lekkerlander does well in clay and sandy soil. The potato is a heavy feeder and prefers deep, nutrient-rich soil without waterlogging in a temperate, sunny climate. Seed potatoes should be sprouted approx. 4 weeks before the planting date, e.g. in an egg box in a bright place without direct sunlight. You should keep the seed potatoes warm until they sprout, after which they can continue to sprout in a cooler place. This sequence encourages the formation of many large potatoes. As soon as tubers begin to form, the potato plants need plenty of water. However, waterlogging should be avoided at all costs. Mounding up soil around the plants several times during tuber formation ensures that more tubers can form.

Details

Light requirement

Sunny

Water requirement

Wet

Soil

Light (sandy)

Nutrient requirement

High

Seeding distance

30 cm

Row spacing

65 cm

Seeding depth

10 cm

Diseases

Black spot of roses

Soft rot

Brown rot

Pests

Ten-lined potato beetle

Nematodes

Aphids

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