Altesse
Variety
Approved Data
created by Christoph at 03.03.2020
Color
yellow
Taste
fixed
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Early variety, firm in cooking. It tolerates drought, has low nutrient requirements and stores well. Altesse has a smooth, yellow skin and always gives good yields. 110-130 days of ripening.
Non hybrid
Not frost resistant
Pre-sprouting is recommended for higher yield and greater resistance to diseases. This potato variety is very suitable for the so-called plucking. This means that around the time of flowering (from June) you can possibly already carefully harvest individual tubers from the potato bushes, as they are very shallow under the soil in the mounded rows. (From derkleinegarten.de)
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
30 cm
Row spacing
75 cm
Seeding depth
10 cm
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Chamomile
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Horseradish
Kohlrabi / German turnip / Turnip cabbage
Mint
Napa cabbage / Chinese cabbage
Oregano
Pak Choi
Parsnip
Phacelia / Scorpionweed / Heliotrope
Soybean
Spinach (Summer)
Black spot of roses
Soft rot
Brown rot
Ten-lined potato beetle
Nematodes
Aphids