Mayan Gold
Variety
Mayan Gold
Approved Data
created by Andrea F. at 24.04.2021
Features
Color
Yellow
Season Overview
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Description
From Scotland. Long oval, golden yellow potatoes that take about 1/3 less time to cook than conventional potatoes. Can not be stored for a long time. Nutty-sweet, very creamy but dry flavor. Good as fried potatoes, steamed potatoes, soup, mashed, dumplings. Medium yield. Maturation time: 130-150 days. Resistant to skin spot and scab.
Non hybrid
Not frost resistant
Growing tips
Soil temperature should be min. 8°C.
Details
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
35 cm
Row spacing
65 cm
Seeding depth
8 cm
Companion Plants
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Chamomile
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Horseradish
Kohlrabi / German turnip / Turnip cabbage
Mint
Napa cabbage / Chinese cabbage
Oregano
Pak Choi
Parsnip
Phacelia / Scorpionweed / Heliotrope
Soybean
Spinach (Summer)
Antagonistic Plants
Diseases
Black spot of roses
Soft rot
Brown rot
Pests
Ten-lined potato beetle
Nematodes
Aphids
