Weinländerin
Variety
Weinländerin
Approved Data
created by Melanie H. at 05.03.2021
Features
Color
green
Cultivation Break
3 Years
Season Overview
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Description
Traditional, medium-late variety for outdoor cultivation with green, decoratively red speckled pods. The variety 'Weinländerin' is a classic variety from Switzerland and is also called 'Vigneronne' there. You can still harvest them until late in the year. High yielding and strong foliage development. Suitable for drying. Plant 6-8 seeds per stalk.
Non hybrid
Not frost resistant
Growing tips
Location protected from the wind. Germination after 5-20 days at 18-22°C. Fertilization often not necessary, because beans bind nitrogen from the air. A trellis or climbing aid is necessary. Sensitive to frost. When the plants are 10-15 cm high, mound them a little. Cultivation interval: 3-4 years. Spacing of the eyries/supporting aid: 80x100 cm. Between the beans in the eyrie about 10 cm.
Details
Light requirement
Semi-shaded
Water requirement
Wet
Soil
Medium (loamy)
Nutrient requirement
Low
Plant distance
10 cm
Row spacing
10 cm
Seeding depth
2 cm
Companion Plants
Abyssinian cabbage / Ethiopian mustard
Asparagus
Aubergine / Eggplant
Beetroot
Black salsify
Blackberry / Brambles
Borage
Broccoli
Broccoli raab / Stem cabbage / Cima di rapa
Brussels sprouts
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Pointed cabbage)
Cabbage (red cabbage)
Cabbage (Savoy cabbage)
Calliopsis / Tickseed
Caraway / Meridian fennel / Persian cumin
Carrots
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Celery (Leaf celery / Chinese celery)
Celtuce / Stem lettuce
Chard
Chili
Chinese kale - Kai-lan / Chinese broccoli
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Coneflower (Echinacea)
Corn / Maize
Courgette / Zucchini
Cucumber (Caigua)
Cucumber / Gherkin
Currant
Dill
Garden squash - Patisson / UFO squash
Gooseberry
Hair cucumbers / snake gourds
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Common chicory)
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lamb's lettuce)
Lettuce (Lettuce)
Lettuce (Oriental greens / Brown mustard)
Lettuce (Puntarelle / Cicoria di catalogna / Cicoria asparago)
Lettuce (Radicchio / Italian chicory)
Lettuce (Sugar loaf)
Melon (Sugar melon)
Melon (Watermelon)
Mizuna / Japanese mustard greens
Napa cabbage / Chinese cabbage
Nasturtium
Nightshades (Other)
Oregano
Ornamental pumpkin
Pak Choi
Pepper / Paprika
Physalis
Potato
Pumpkin / Squash
Radish
Radishes
Rapini / Broccoli rabe
Rhubarb
Rudbeckia (Coneflower / Black-eyed-susans)
Rutabaga / Swedish turnip
Sage
Savory
Spinach (Summer)
Spinach (Winter)
Sponge gourd / Egyptian cucumber / Vietnamese luffa
Strawberry
Tagetes / Marigolds
Tomato (Cocktail bush tomato)
Turnip
Turnip greens - Choy Sum / Chinese flowering cabbage
Turnip greens - Mizuna
Turnip greens - Tatsoi
Turnip-rooted chervil
Turnips - Oilseed turnips
Turnips - Wild turnips
Vegetable cabbage - Forage cabbage
Vegetable cabbage - wild cabbage / ancient cabbage
Yalta tomatoes
Antagonistic Plants
Bean ((Scarlet) runner bean)
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Hyacinth bean / Lablab-bean)
Bean (Lima Bean)
Chickpea
Chives
Chives
Elderberry
Evergreen
Fennel
Florence fennel / Finocchio
Forsythia
Garlic
Garlic chives
Ivy
Jerusalem artichoke / Topinambur
Larkspur
Leeks
Lentils
Lilac
Lovage
Onion
Onion (Spring onion)
Ornamental alliums
Pea
Peony
Rapeseed - Sheer cabbage / Siberian cabbage
Soybean
Wild garlic
Diseases
Fusarium
Root Rot
Ascochyta blight
Bean Mosaic Virus
Common Bacterial Blight (Bean Blight)
Bean Rust
Downy mildew
Powdery mildews
Grey mold
Pests
Bean Seed Fly
Cicadas
Spider mites
Black bean aphid
Aphids
Land snails
