Kroatische Stange
Variety
Approved Data
created by Melanie8583 at 06.02.2023
Color
Yellow
light yellow
Growth habit
high ranking
Taste
threadless
aromatic
Location
Bed
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Pale yellow, broad pods with light purple flowers, with pink flaming as they mature. Beautiful oval, almost round bean seeds, marked half white - half brown. Very tasty butter bean. Can be used as green beans when young.
Non hybrid
Not frost resistant
Frequent picking increases the yield. Secure shoots in a clockwise direction.
Light requirement
Semi-shaded
Water requirement
Wet
Soil
Medium (loamy)
Nutrient requirement
Medium
Seeding distance
10 cm
Row spacing
10 cm
Seeding depth
2 cm
Asparagus
Beetroot
Black salsify
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chard
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Courgette / Zucchini
Cucumber / Gherkin
Dill
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lamb's lettuce)
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Napa cabbage / Chinese cabbage
Nasturtium
Oregano
Pak Choi
Physalis
Potato
Pumpkin / Squash
Radish
Radishes
Rhubarb
Rutabaga / Swedish turnip
Sage
Savory
Spinach (Summer)
Sunflower
Tarragon
Turnip
Grey mold
Aphids
Land snails