Dubbele Witte
Variety
Approved Data
created by Banu at 10.02.2021
Taste
threadless
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Very early, high-yielding traditional variety, also called double, Dutch Princess. Light green, thick-fleshed, round, tasty, stringless, tender, medium-length (about 14-15 cm) pods. Cook before eating, as raw beans are poisonous. Also good for canning. High yield.
Non hybrid
Not frost resistant
Germination after 10-20 days at 15-25°C. Mounding improves the stability.
Light requirement
Semi-shaded
Water requirement
Wet
Soil
Medium (loamy)
Nutrient requirement
Low
Seeding distance
10 cm
Row spacing
40 cm
Seeding depth
3 cm
Asparagus
Beetroot
Black salsify
Blackberry / Brambles
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chard
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Cucumber / Gherkin
Dill
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Napa cabbage / Chinese cabbage
Nasturtium
Oregano
Pak Choi
Physalis
Potato
Radish
Radishes
Rhubarb
Rutabaga / Swedish turnip
Sage
Savory
Spinach (Summer)
Strawberry
Sunflower
Tarragon
Turnip
No diseases
Aphids
Land snails