Küttiger
Variety
Approved Data
created by Stefan P. at 31.01.2021
Color
white
light yellow
yellow
Taste
aromatic
spicy
Fruit shape
elongated
briefly
conical
tapered
Resistances
cold tolerant
robust
Location
deep soil
sunny to semi-shady
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Old variety from Aargau with white, slightly shorter carrots and very aromatic taste. Also called white Küttiger. Slow growing, robust storage variety. Good also in use with other colored varieties.
Non hybrid
Not frost resistant
Sow sufficiently early and not too dense. Duration of scarification 2-5 weeks at 10-18 ° C. Keep the loose soil sufficiently moist and free of weeds. Recommended to mix the seed either with radish seeds or with dill seeds. Both germinate much faster, marking the row, making it easier to care for the sowing. Harvesting the earlier ripening radishes will automatically thin out the rows.
Light requirement
Sunny
Water requirement
Wet
Soil
Medium (loamy)
Nutrient requirement
Medium
Seeding distance
5 cm
Row spacing
30 cm
Seeding depth
cm
Arugula / Rocket
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Chard
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Cress
Dill
Garlic
Kohlrabi / German turnip / Turnip cabbage
Leeks
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Oregano
Pak Choi
Pea
Pepper / Paprika
Radish
Radishes
Rosemary
Sage
Thyme
Blight of carrot
Root knot nematodes
Carrot fly