Koral
Variety
Approved Data
created by Grit K. at 30.01.2022
Color
orange
red
Taste
aromatic
sweet
Resistances
resistant
robust
Location
deep soil
Fruit shape
dulled
conical
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Koral/Coral is a late variety with a very good shelf life. Long, conical roots (approx. 20 cm) with an orange-red color and smooth skin. Extremely tasty, sweet and juicy. Excellent for juices, freezing and preserving.
Non hybrid
Not frost resistant
The seeds for the summer harvest are sown in April and for winter storage in the first half of May. Location: light, moderately moist, slightly acidic, sandy soil or sandy clay soil. Thin out to 5cm spacing if necessary. Water evenly and keep free of weeds.
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
Medium
Seeding distance
5 cm
Row spacing
35 cm
Seeding depth
1 cm
Arugula / Rocket
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Chard
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Cress
Dill
Garlic
Kohlrabi / German turnip / Turnip cabbage
Leeks
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Oregano
Pak Choi
Pea
Pepper / Paprika
Radish
Radishes
Rosemary
Sage
Thyme
Blight of carrot
Root knot nematodes
Carrot fly