Juwarot
Variety
Approved Data
created by Angelika G. at 31.03.2021
Color
orange
red
Taste
juicy
sweetish
Fruit shape
cylindrical
tapered
Location
deep soil
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Long (about 18cm), late and high-yielding health carrot, pointed and intense orange, juicy flesh with very high carotene content, storable and good for freezing.
Non hybrid
Not frost resistant
Germination temperature: 10-22°C. Cover seed only lightly. Sowing depth approx. 0.5-1cm. Always keep seedbed moist for germination. Earliness by foil/fleece. Since the seeds need up to 30 days to germinate, it is recommended to mark seed with lettuce or radish. If necessary, space them after emergence to ensure better development. Keep moist in the final weeks before harvest to prevent bursting. Harvest approximately 14-20 weeks after sowing.
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
Medium
Seeding distance
4 cm
Row spacing
25 cm
Seeding depth
2 cm
Arugula / Rocket
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Chard
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Cress
Dill
Garlic
Kohlrabi / German turnip / Turnip cabbage
Leeks
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Oregano
Pak Choi
Pea
Pepper / Paprika
Radish
Radishes
Rosemary
Sage
Thyme
Blight of carrot
Root knot nematodes
Carrot fly