Cornichon
Variety
Approved Data
created by A at 25.02.2021
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
The green, elongated fruits of the pickling cucumber Cornichon are known for their aromatic taste. Among other things, they taste good in salads. Abundant harvest from July is possible due to a sunny location with well-drained, loose, nutrient-rich soil. These climbing vegetable plants usually grow 1 to 1.5 m tall and 40 to 60 cm wide.
Non hybrid
Not frost resistant
No growing tips available for this plant.
Light requirement
Sunny
Water requirement
Very humid
Soil
Medium (loamy)
Nutrient requirement
High
Seeding distance
50 cm
Row spacing
60 cm
Seeding depth
1 cm
Alfalfa / Lucerne
Asparagus
Basil
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Beetroot
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chervil
Chili
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Coriander / Cilantro
Corn / Maize
Dill
Fennel
Florence fennel / Finocchio
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lentils
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Marjoram
Nasturtium
Onion
Onion (Spring onion)
Oregano
Pak Choi
Parsley
Pea
Pepper / Paprika
Soybean
Sunflower
Tarragon
Soft rot
Root Rot
Dry rot of crucifers
Grey mold
Fusarium
Downy mildew
Angular leaf spot of cucumber
Powdery mildews
Ascochyta blight
Thrips
Caterpillars
Leaf-miner flies
Lygus pratensis
Aphids
Spider mites
White fly