Sumher F1
Variety
Approved Data
created by Matthias at 06.04.2023
Color
green
red
Taste
aromatic
spicy
Sharpness 4
Location
Greenhouse
Balcony
Bucket
Outdoor
sheltered from the wind
Fruit shape
elongated
tapered
spiral
Growth habit
half-high
bushy
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
The fruits of the F1 hybrid Sumher are slender, tapered and twisted. They are 20-30 cm long and change color from green to red when ripe. Green fruits are spicy and aromatic. The fully ripe, red fruits are hotter and have a heat level of 3 to 4 (approx. 2000 Scoville). (Kiepenkerl)
F1 Hybrid
Not frost resistant
Germination in 14-21 days at 20-25°C. In addition to outdoor cultivation, container cultivation is also possible. Cultivation period: approx. 24-26 weeks. Growing height: 80-100 cm. Peppers should be grown in nutrient-rich soil in a sunny location. For a rich harvest, the first flower (terminal bud/'king flower') should be broken off. This promotes flower and fruit formation on the side shoots. Pull the plants with 3-4 shoots and remove the remaining shoots. In Central Europe, cultivation is usually annual, but the highest yield is only achieved 2-3 years after planting. To achieve this, the plant must be overwintered indoors. The fruit is harvested from July to September, depending on the variety and weather conditions.
Light requirement
Sunny
Water requirement
Very humid
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
40 cm
Row spacing
50 cm
Seeding depth
1 cm
Basil
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Common marigold
Cucumber / Gherkin
Dill
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lavender
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Pak Choi
Parsley
Savory
Thyme
Blossomrot
Early blight of potato
Black spot of roses
Red spot disease
Grey mold
No pests