Bistecca Supersteak F1
Variety
Approved Data
created by Kat S. at 11.07.2023
Color
red
Location
Greenhouse
Outdoor
Pot
Bucket
Fruit shape
ribbed
flat round
Growth habit
high
Must be supported
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
F1-Hybride, rote Fleischtomate. Von Buzzy Seeds Pomodori Collection.
F1 Hybrid
Not frost resistant
Tomatoes require a lot of light, warmth, water and nutrients. They are grown from seed on the windowsill from March. The seedlings should be planted deep, up to the first leaf base, so that the root system is enlarged by additional lateral roots. Unlike most other crops, tomatoes should always be planted in the same place. The plants also need wooden/corrugated wire rods or a trellis to which you regularly tie them. This is the only way they can support the weight of the fruit. You should regularly break out the side shoots that form in the leaf axils. This is because they do not bear fruit and take away the plant's energy to concentrate on producing lots of fruit. Under-sowing with low-growing plants is a good option - watering tomatoes: Depending on whether you pre-sow or direct sow tomatoes, and depending on the location and variety, you will need to water your tomato plants differently often. Tomatoes can develop very deep roots that can even draw water from the groundwater. In this case, you hardly need to water them, if at all. Pay attention to the leaves, if they hang limp you should water your tomato plants. The soil dries out more quickly, especially in pots, raised beds and raised beds, so you will need to water them more often.
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
45 cm
Row spacing
45 cm
Seeding depth
0.5 cm
Asparagus
Basil
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Cress
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Mint
Mizuna / Japanese mustard greens
Napa cabbage / Chinese cabbage
Nasturtium
Onion
Onion (Spring onion)
Oregano
Pak Choi
Parsley
Pepper / Paprika
Radish
Radishes
Root parsley
Soybean
Spinach (Summer)
Grey mold
Early blight of potato
Thrips
Aphids
Spider mites
White fly