Cassio
Variety
created by Christian1 at 15.08.2022
Color
green
red
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Medium-late variety with green flamed fruits that turn red when ripe. The large tomatoes have a thin skin that resists pressure and bursting well and raspberry-red flamed flesh. Balanced aromatic flavor. Timely harvesting recommended as the fruits ripen well. For protected cultivation. Fruit weight 200 - 300 g.
Non hybrid
Not frost resistant
No growing tips available for this plant.
Light requirement
Sunny
Water requirement
Wet
Soil
Medium (loamy)
Nutrient requirement
High
Seeding distance
75 cm
Row spacing
75 cm
Seeding depth
1 cm
Asparagus
Basil
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Cress
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Mint
Mizuna / Japanese mustard greens
Napa cabbage / Chinese cabbage
Nasturtium
Onion
Onion (Spring onion)
Oregano
Pak Choi
Parsley
Pepper / Paprika
Radish
Radishes
Root parsley
Soybean
Spinach (Summer)
Grey mold
Early blight of potato
Thrips
Aphids
Spider mites
White fly