Vitessa
Variety
Approved Data
created by sabine e. at 22.06.2021
Color
green
Growth habit
half-high
low
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Vitessa is sturdy and forms large, medium to finely curled, dark green leaves. The semi-high variety is suitable for harvesting in early winter, Vitessa survives up to -8°C without any problems. Kale develops its flavor best when it has received frost. Suitable for freezing and canning.
Non hybrid
Frostproof
Cultivation as a second crop after peas, early potatoes, beans. Requires a lot of nitrogen and potassium, mature compost and additionally incorporate horn shavings superficially, alternatively another nitrogen-emphasized complete fertilizer.
Light requirement
Sunny
Water requirement
Wet
Soil
Medium (loamy)
Nutrient requirement
High
Seeding distance
50 cm
Row spacing
50 cm
Seeding depth
1 cm
Artichoke
Aubergine / Eggplant
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Beetroot
Borage
Caraway / Meridian fennel / Persian cumin
Carrots
Celery (Celeriac / Celery root)
Celery (Celery)
Chamomile
Chard
Common marigold
Coriander / Cilantro
Cucumber / Gherkin
Dill
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lamb's lettuce)
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Miner's lettuce / Indian lettuce / Winter purslane
Mint
Oregano
Parsley
Parsnip
Pea
Physalis
Potato
Radish
Radishes
Rhubarb
Sage
Soybean
Spinach (Summer)
Arugula / Rocket
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Fennel
Florence fennel / Finocchio
Garlic
Horseradish
Jerusalem artichoke / Topinambur
Kohlrabi / German turnip / Turnip cabbage
Lovage
Marjoram
Mizuna / Japanese mustard greens
Napa cabbage / Chinese cabbage
Okra
Onion
Onion (Spring onion)
Pak Choi
Rutabaga / Swedish turnip
Strawberry
Turnip
Club root of cabbage
Powdery mildews
Root knot nematodes
Cabbage white
Cabbage fly
Nematodes
White fly