Heinz 1350

Variety

Heinz 1350

created by Sarah at 27.08.2023

Features

Color

red

Fruit shape

around

flat round

Taste

aromatic

spicy

sweetish

Location

Greenhouse

Bed

Outdoor

Resistances

PLACE FIX

disease resistant

Growth habit

half-high

bushy

richly branched

Season Overview

Propagating

Planting

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

Description

The Heinz 1350 tomato was specially developed by Heinz for the production of tomato sauces and ketchup. In addition, the fruits are burst-resistant and the plants are resistant to common tomato diseases. The fruits are red, flat-round, medium-sized, thin-skinned, very spicy-aromatic and slightly sweet. They reach a weight of 150-300g and, in addition to canning, are also very suitable for fresh consumption, for salads, sandwiches and bruschetta. Growing height approx. 80-120cm.

Non hybrid

Not frost resistant

Growing tips

Heinz 1350 tomatoes can be grown indoors, in greenhouses and also outdoors. The optimum germination temperature is between 20-25°C and germination takes place after 8-14 days. To speed up germination, pre-soak the seeds overnight in a damp cloth. Only plant out the pre-grown plants after the last frost. For cool climates - resistant - medium-early ripening (approx. 72 days).

Details

Light requirement

Sunny

Water requirement

Wet

Soil

Light (sandy)

Nutrient requirement

High

Seeding distance

50 cm

Row spacing

50 cm

Seeding depth

1 cm

Diseases

Brown rot

Pests

No pests

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