Maja
Variety
Approved Data
created by Kat S. at 11.07.2023
Growth habit
bushy
low
compact
stout
strong-growing
Fruit shape
around
Color
red
Location
Pot
Bucket
Bed
Greenhouse
Balcony
protected
Raised bed
Outdoor roofed
Taste
aromatic
fruity
sweet
Resistances
Late blight resistant
Blossom end rot resistant
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Small bush tomato (approx. 60 cm) by Ake Truedsson from Sweden. Red, 45-60g, approx. 5 cm large, round fruits with an aromatic-sweet taste. Bushy growth, do not pinch out. Old variety, produces a good yield and is also ideal as a balcony tomato. Considered tolerant to late blight and blossom end rot.
Non hybrid
Not frost resistant
Matures medium early, 70 to 84 days. Well suited for 15-20L containers. Tomatoes require a lot of light, warmth, water and nutrients. They are grown from seed from March onwards on the windowsill. The seedlings should be planted deep, up to the first leaf base, so that the root system is enlarged by additional lateral roots. Unlike most other crops, tomatoes should always be planted in the same place. Under-sowing with low-growing plants is a good option. Because of their determinate growth, vine tomatoes do not need to be thinned out - water the tomatoes: Depending on whether you pre-sow or direct sow tomatoes, and depending on the location and variety, you will need to water your tomato plants differently often. Tomatoes can develop very deep roots that can even draw water from the groundwater. In this case, you hardly need to water them, if at all. Pay attention to the leaves, if they hang limp you should water your tomato plants. The soil dries out more quickly, especially in pots, raised beds and raised beds, so you will need to water them more often.
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
45 cm
Row spacing
45 cm
Seeding depth
0.5 cm
Asparagus
Basil
Bean (Dwarf bean)
Bean (Runner bean)
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Cress
Garlic
Gooseberry
Kohlrabi / German turnip / Turnip cabbage
Leeks
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Mint
Mizuna / Japanese mustard greens
Napa cabbage / Chinese cabbage
Nasturtium
Onion
Onion (Spring onion)
Oregano
Pak Choi
Parsley
Pepper / Paprika
Radish
Radishes
Root parsley
Soybean
Spinach (Summer)
Brown rot
No pests