Ramoso Calabrese
Variety
Approved Data
created by Christoph at 25.01.2021
Propagating
Planting
Harvest
J
F
M
A
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Calabrese is a medium-late, proven top variety from the professional field with very large, firm, medium-fine grained and dark green heads. After harvest, it develops many side shoots that can be harvested into the fall. The thick-fleshed tender stems as well as tender leaves can also be used.
Non hybrid
Not frost resistant
Keep evenly moist and fertilize regularly. Germination from 10°C, rather 15-20°C after about 1 week.
Light requirement
Sunny
Water requirement
Very humid
Soil
Medium (loamy)
Nutrient requirement
High
Seeding distance
45 cm
Row spacing
45 cm
Seeding depth
1 cm
Artichoke
Arugula / Rocket
Aubergine / Eggplant
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Beetroot
Black salsify
Carrots
Celery (Celeriac / Celery root)
Celery (Celery)
Chamomile
Chard
Chili
Common marigold
Coriander / Cilantro
Cucumber / Gherkin
Dill
Leeks
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lamb's lettuce)
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Mint
Oregano
Parsnip
Pea
Pepper / Paprika
Potato
Radish
Radishes
Rhubarb
Sage
Spinach (Summer)
Thyme
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Florence fennel / Finocchio
Garlic
Horseradish
Jerusalem artichoke / Topinambur
Kohlrabi / German turnip / Turnip cabbage
Lovage
Mizuna / Japanese mustard greens
Napa cabbage / Chinese cabbage
Okra
Onion
Onion (Spring onion)
Pak Choi
Rutabaga / Swedish turnip
Strawberry
Turnip
Club root of cabbage
Cabbage fly
Aphids
Cabbage heart midge