Record
Variety
Approved Data
created by Roger B. at 08.03.2021
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Strong-growing snap pea, where the whole pods can be eaten. The pods should be picked young. Grows to about 180 cm tall. (From Sativa)
Non hybrid
Not frost resistant
Germination after 8-14 days at 12-18°C. Recommended cultivation period 6-7 years. Mounding improves the stability. Possibly protect sowing from birds.
Light requirement
Sunny
Water requirement
Very humid
Soil
Medium (loamy)
Nutrient requirement
Low
Seeding distance
3 cm
Row spacing
35 cm
Seeding depth
3 cm
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Carrots
Cauliflower
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Cucumber / Gherkin
Dill
Fennel
Florence fennel / Finocchio
Kohlrabi / German turnip / Turnip cabbage
Lentils
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Melissa
Napa cabbage / Chinese cabbage
Nasturtium
Okra
Oregano
Pak Choi
Pumpkin / Squash
Radish
Radishes
Rhubarb
Root parsley
Rutabaga / Swedish turnip
Sage
Spinach (Summer)
Sunflower
Tarragon
Turnip
Rust of pea
Powdery mildews
Pea weevils
Olive Brown Pea Moth