Pockmark Orange
Variety
Approved Data
created by Kilian K. at 28.01.2023
Fruit shape
elongated
wrinkled
Color
orange
red
Yellow
Location
Greenhouse
Balcony
Bed
Pot
Raised bed
Growth habit
low
bushy
Taste
Sharpness 10
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Pockmark Orange' is a very young variety from Australia, which was created by crossing Pimenta da Neyde x Bhut Jolokia. It can therefore still be very unstable in terms of reproduction. The chillies start out black, but take on several different colors before they ripen to orange. When they ripen, the peppers look like molten lava due to their purple-orange coloring.
Non hybrid
Not frost resistant
Chili should be grown in nutrient-rich soil in a sunny location. For a rich harvest, the first flower (terminal bud/'king flower') should be broken off. This promotes flower and fruit formation on the side shoots. However, this is not as important for chili peppers as it is for peppers. Pull the plants with 3-4 shoots and remove the remaining shoots. In Central Europe, cultivation is usually annual, but the highest yield is only achieved 2-3 years after planting. To achieve this, the plant must be overwintered indoors. The fruit is harvested from July to September, depending on the variety and weather conditions.
Light requirement
Sunny
Water requirement
Very humid
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
40 cm
Row spacing
60 cm
Seeding depth
1 cm
Basil
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Common marigold
Cucumber / Gherkin
Dill
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lavender
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Pak Choi
Parsley
Savory
Thyme
Blossomrot
Early blight of potato
Black spot of roses
Red spot disease
Grey mold
No pests