Weintraube 'Lakemont'
Variety
created by Alex&Sempi at 19.03.2025
Propagating
Planting
Harvest
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1ST YEAR
FROM YEAR 4
The 'Lakemont' grape belongs to the low-seeded grape varieties. The deciduous shrub grows to a height of approx. 3.00 meters. It is a deep-rooter. The foliage of Vitis vinifera 'Lakemont' is light green and flowers from June to August. The fruits are medium-sized, slightly oval in shape and covered with a thin, light green skin. They taste refreshing and fruity sweet. They are ripe in September/October. The 'Lakemont' variety produces good and reliable yields. It is fungus-resistant and has a relatively strong growth habit. The height and width of the vines is largely determined by the climbing support.
Non hybrid
Frostproof
Pp
Light requirement
Sunny
Water requirement
Moist
Soil
Medium (loamy)
Nutrient requirement
Medium
Light germinator
Germination temperature
20–25 °C (Degrees Celsius)
Plant distance
200 cm
Row spacing
200 cm
Seeding depth
1.5 cm
Alfalfa / Lucerne
Basil
Bean ((Scarlet) runner bean)
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Lima Bean)
Bean (Runner bean)
Blackberry / Brambles
California poppy / Golden poppy
Chives
Clover / Trefoil
Common marigold
Hyssop
Lovage
Lupine / Bluebonnet
Melissa
Mint
Mustard
Pea
Poppy family
Rosemary
Sage
Soybean
Sweet lupins
Thyme
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (red cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Garlic
Garlic chives
Horseradish
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Common chicory)
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lamb's lettuce)
Lettuce (Lettuce)
Lettuce (Oriental greens / Brown mustard)
Lettuce (Radicchio / Italian chicory)
Lettuce (Sugar loaf)
Napa cabbage / Chinese cabbage
Oil radish / Fodder radish
Radish
Grey mold
Downy mildew
Powdery mildews
Spotted wing drosophila