Pomodorino di Sardegna

Variety

Pomodorino di Sardegna

Approved Data

created by Helmut K. at 24.03.2023

Features

Growth habit

growth habit: bushy

growth habit: half-high

Color

red

Location

sheltered from the wind

Heat requirement: high

planting: outdoor

planting: greenhouse

Taste

aromatic

tangy

sweet

Fruit shape

elongated

Resistances

robust

Cultivation Break

4 Years

Season Overview

Propagating

Planting

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

Description

The Sardinians know what tastes good. This date-shaped tomato is sweet, spicy and aromatic. Does not need to be pruned. Impressive aroma, robust plant with a high yield, a wonderful small-fruited (10-20g, approx. 3cm) but vigorously growing variety from Sardinia.

Non hybrid

Not frost resistant

Growing tips

Sow February to April at 22°C. After emergence, place in a bright location at 18°C. After 2 weeks, prick out in 10 cm pots (deeper down to the cotyledons) and lower the temperature to 12°C when the plants have reached a height of approx. 15 cm. When planting out, place deeper, from mid-April in a frost-free greenhouse, after the Ice Saints (mid-May) outdoors. Due to their determinate growth, vine tomatoes do not need to be pruned. They should nevertheless be given a support to bear the weight of the fruit.

Details

Light requirement

Sunny

Water requirement

Wet

Soil

Light (sandy)

Nutrient requirement

High

Plant distance

60 cm

Row spacing

80 cm

Seeding depth

1 cm

Diseases

Root Rot

Dry rot of crucifers

Powdery mildews

Brown rot

Blossomrot

Grey mold

Early blight of potato

Pests

Land snails

Thrips

Aphids

Spider mites

White fly

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