Badger Flame
Variety
Approved Data
created by som3rsault at 07.02.2021
Seeds
Not Available
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Badger Flame Beet is a variety from the USA with a fiery appearance in cross-section. All the herbal sweetness of the beet, without the polarizing earthiness. Red beet outside with a striking bright orange-yellow flame-colored interior and a cylindrical shape about 15cm long. Mild and sweet, also tastes delicious raw. 70-80 days to maturity; 55 days for small beets. Shelf life.
Non hybrid
Not frost resistant
Sow in well-worked soil, at least 13-23°C, keep well moist until germination. 5-8 days to emergence, slower in cold soils. May be sown throughout the season until 8 weeks before severe frost. Separate seedlings to about 5-10 inches apart, depending on desired size. Protect from strong wind/rain/cold. Water evenly, weed regularly. Harvest when roots reach desired size before severe frost.
Light requirement
Semi-shaded
Water requirement
Wet
Soil
Medium (loamy)
Nutrient requirement
Medium
Seeding distance
10 cm
Row spacing
25 cm
Seeding depth
1.25 cm
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Courgette / Zucchini
Cucumber / Gherkin
Dill
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Oregano
Pak Choi
Parsnip
Root parsley
Savory
Soybean
Sunflower
Downy mildew
Angular leaf spot of cucumber
Black spot of roses
Red spot disease
Beet fly