Green Shell
Variety
Green Shell
Approved Data
Season Overview
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Description
The variety "Green Shell" forms particularly large grains and is robust and uncomplicated in cultivation.
Non hybrid
Not frost resistant
Growing tips
Sowing should be done in the well-warmed soil to a depth of about 3 cm. Since the harvest period is rather short, about 10 days, it is advisable to sow several rows staggered in time.
Details
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
Low
Seeding distance
8 cm
Row spacing
35 cm
Seeding depth
2 cm
Companion Plants
Beetroot
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Cucumber / Gherkin
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Napa cabbage / Chinese cabbage
Oregano
Pak Choi
Potato
Radish
Radishes
Rutabaga / Swedish turnip
Spinach (Summer)
Turnip
Antagonistic Plants
Diseases
No diseases
Pests
Nematodes
