Artischocke 'Vert de Provence'
Variety
Artischocke 'Vert de Provence'
Approved Data
Cultivation Break
4 Years
Season Overview
Propagating
Planting
Harvest
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
1ST YEAR
FOLLOWING YEARS
Description
This artichoke is a proven variety with large, deep green leaves and fleshy flower base. The heads are a real delicacy of the Mediterranean cuisine. Vert de Provence forms large and pretty blue flowers and is therefore also a real eye-catcher in the garden.
Non hybrid
Not frost resistant
Growing tips
It likes full sun, on well-drained, nutrient-rich soil. In a mild winter, it can even be overwintered. The pre-cultivated plants can be put outdoors from mid-May (frost-free).
Details
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Plant distance
100 cm
Row spacing
100 cm
Seeding depth
1 cm
Companion Plants
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Chickpea
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Fennel
Florence fennel / Finocchio
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Oregano
Pak Choi
Antagonistic Plants
Diseases
No diseases
Pests
Land snails
Aphids
