Zuboda

Variety

Zuboda

Seeds

Available

Zucchini Zuboda | BIO Zucchinisamen von Bingenheimer Saatgut

2,90 €

Season Overview

Propagating

Planting

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

Description

Grows bushy (barely climbing) with green, slightly marbled, elongated fruit and low pith. Light green to white flesh, depending on harvest time. Harvest begins about 6 weeks after planting. Early-growing and good yield. Open growth (min. 1 m²).

Non hybrid

Not frost resistant

Growing tips

Plants can be grown in advance, but do not have to. They develop into vigorous seedlings within two weeks after sowing. After another 6 weeks can already be harvested. Germination temperature for growing: 18-20 °C. Likes warm, wind-protected locations. Sensitive to frost. Several plants can pollinate each other. Harvest regularly so that new fruits are formed continuously. Fertilize and water regularly. Follow crop rotation. Home-grown seeds are strongly discouraged for zucchini because the toxic bitter substance cucurbitacin can form. Mixed cultivation with borage promotes pollination. Pumpkins and zucchinis of the same species can interbreed, zucchini can become bitter and inedible or poisonous (due to so-called curcurbitacins).

Details

Light requirement

Sunny

Water requirement

Very humid

Soil

Light (sandy)

Nutrient requirement

High

Seeding distance

100 cm

Row spacing

100 cm

Seeding depth

3 cm

Diseases

Angular leaf spot of cucumber

Soft rot

Grey mold

Powdery mildews

Pests

Spider mites

Leaf-miner flies

White fly

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