What Is the Difference Between Fruit and Vegetables?
Everyone knows the smart aleck who says things like: "Strawberries aren't really berries at all, they're fruits!" or "So, technically, peppers aren't really vegetables, they're fruits! Most people are probably thinking "What a smart arse" - this article is not for them. But if you're like me and want to know everything there is to know about the world of botany, then you've come to the right place! Because today, I'm going to let you in on the secret of the differences between fruits and vegetables.
This Article Contains:
Quick Overview
What is the Difference Between Fruit and Vegetables?
The primary botanical difference lies in their origin: fruit develops from the fertilised flower of a perennial plant (the ovary). Vegetables, on the other hand, typically come from annual plants and consist of other plant parts such as roots, leaves, or stems. From a culinary perspective, fruit is usually consumed raw and sweet, while vegetables are often cooked and prepared as savoury dishes.
What are Fruit Vegetables?
Some plants are difficult to categorise. This is where the category of fruit vegetables (also known as botanical fruits) is helpful:
- Definition: Botanically speaking, these are fruits because they develop from flowers; however, they are grown, harvested, and prepared like vegetables.
- Examples: Tomatoes, cucumbers, pumpkins, peppers, courgettes, and aubergines.
A Fundamental Difference: Fruit vs. Vegetables
There are various definitions of fruits and vegetables, some of which are contradictory. This post is about the botanical definitions. Because botany is the science of plants, let's have a look at what botany has to say about fruits and vegetables.
A fruit is a flower in the state of seed maturation. It is therefore the sexual reproductive organ of a plant. When the seeds inside are able to germinate and form a new plant, the fruit is ripe in the botanical sense.
Vegetables, on the other hand, are all those parts of the plant that are eaten raw or cooked by humans but are not used by the plant for sexual reproduction. These can be leaves, such as Spinach, stems, such as celery stalks, roots, such as Carrots, or tubers, such as Kohlrabi.
A Small but Subtle Difference: Fruit vs. Fruit Vegetable
There are many different subdivisions of fruit. The most common subdivision classifies all fruits that can be eaten fresh and have a sweet taste as fruits. Anything that requires preparation is a fruit or a fruit vegetable. This is where the definition gets a little vague. Peppers are probably the best example. It can be eaten raw and tastes slightly sweet. However, it is usually used cooked in savoury dishes or raw in salads.
Different Types of Fruit
Botanists speak of a berry when the fruit's skin is fleshy or juicy in the broadest sense, that is, when there is pulp. Examples of such "botanical berries" are currants and peppers. If the inner part of the fruit skin - the so-called "endocarp" - is woody, it is a stone fruit. Classic drupes are cherries, peaches, and plums. If the entire shell of the fruit is lignified, it is called a nut in botany, such as the hazelnut. Aggregate fruits are when several small individual fruits have grown together to form one large fruit. For example, the raspberry is an aggregate stone fruit.
Botany is like its own language, with its own vocabulary. I hope I've introduced you to a few of them in this text, and that you've picked up a few fun facts and clever jokes for your next garden fence conversation with your neighbour! And let's face it: all these definitions are pretty irrelevant - the main thing is that the plants grow and the harvest tastes good. The intuitive understanding we have of fruits and vegetables is usually enough: if it's savoury, it's a vegetable; if it's sweet, it's a fruit.
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Jonas
Jonas hat Agrarbiologie studiert. Seine Leidenschaft für Pflanzen und das Gärtnern entdeckte er durch ein Praktikum bei einer Permakultur NGO. Seitdem gärtnert er auf seinem Balkon und in Gemeinschaftsgärten.
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Hi there, is it possible to reflect two different sowings of exactly the same crop in the same bed, in a way that differentiates them? ,I have found that when I create a second entry of the same crop, it seems to amalgamate it into the same entry as the first. I have so far I've got around this by placing crops in different beds, but of course this is not always practical. For example, I sowed some broccoli four weeks ago and would now like to sow an additional crop which will probably be planted next to the first one and the same bed. But obviously I want to be able to reflect the different sowing dates of the same variety of broccoli crops. I hope this makes sense. Thanks for your help.
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...a quick tour of the garden... ...#Lettuce in a bucket @australischegele-29431 ...@green-garden-sorrel-114617 ... @celery-181663 ... @radishes ...@layered onions ...@ rue (cuttings) ...@Szechuan pepper (Zanthoxylum-4807) ...@MaradesBois ...@aronia-26434 ...@physalis @Schönbrunner Gold (overwintered)
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... 🤩 Yay, it's official: the female plants 🥝 😉 have buds for the first time! @Kiwi
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FAQ
Is a tomato a fruit or a vegetable?
Botanically, it’s a fruit (grows from a flower). Culinarily, it’s a fruit vegetable because it's an annual crop and usually savoury.
Is rhubarb fruit or vegetable?
It’s botanically a vegetable (stalk vegetable) because we eat the stems, not the fruit.
They belong to the gourd family (Cucurbitaceae). Because they are annuals (must be sown every year), they are classified as fruit vegetables in horticulture.