Myberry Sweet

Variety

Myberry Sweet

created by Möwe at 09.02.2025

Features

Fruit shape

elongated

Growth habit

growth habit: bushy

growth habit: richly branched

growth habit: upright

lifespan: perennial

Location

planting: bed

planting: outdoor

fertilization: humus-enriched

soil moisture: fresh to moist

fertilization: low-lime

Soil: sandy to loamy

Season Overview

Planting

Harvest

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

1ST YEAR

FOLLOWING YEARS

Description

The honeyberry, actually Kamchatka honeysuckle (Lonicera caerulea var. kamtschatica) or May berry, Siberian blueberry, Haskap berry or Gimolost is a wild fruit of the honeysuckle family (Caprifoliaceae). It is found in Siberia, Kamchatka and the Kuril Islands and is related to the native red honeysuckle (Lonicera xylosteum). The Kamchatka honeysuckle grows as an upright, densely branched, deciduous shrub and reaches heights of 1 to 2.5 meters. In width, it can take up to 1.2 meters. The plant is a shallow-rooting plant. The creamy white flowers open as early as March. The first fruits are often ripe by the end of April and May at the latest. The wild fruit has juicy, sweet, oval to cylindrical, narrow, smooth fruits with a fruity, aromatic flavor. They are light to black-blue and are 1 to 3 centimetres long. The fruit juice is deep purple. The fruits taste similarly sweet, but slightly less aromatic than blueberries. They can be eaten fresh or processed into jam, compote, puree and juice. The "Myberry Sweet" variety is a Canadian cultivar with very large fruits. 'Myberry Sweet' is a well-branched shrub with a strong, upright growth habit. It reaches a height of 120 to 150 cm and a width of 80 to 150 cm. From March, the shrub produces small yellowish-white flowers that can withstand temperatures down to -10°C. From the end of May, the blossom is replaced by large purple-blue, elongated-oval, sweet and sour berries.

F1 Hybrid

Frostproof

Growing tips

The best time to plant is in the fall, as the plants are already well rooted by spring. Honeyberry is not self-pollinating, so at least two varieties must always be planted. Kamchatka honeysuckle is very frost-hardy. It thrives in sunny to semi-shady locations, preferring light shade. The plant thrives in almost any soil. It tolerates fresh to moist, acidic to neutral, sandy-humus, gravelly or rocky, shallow soils. The honeyberry is grateful for a compost application before budding and fertilization with nettle manure in April-May. The plant should be watered during dry periods, otherwise no watering is required. Honeyberries are pruned in a similar way to currants. Once a year, preferably immediately after the harvest, old, senescent shoots are removed close to the ground. No more than 3 ground shoots should be left standing after radical pruning. It is advisable to protect the shrub from bird damage with a protective net. Like all honeyberries, "Myberry Sweet" is a shallow rooter. It prefers low-lime, loamy-sandy, fresh and well-drained soil and a sunny to semi-shady location. It is grateful for a humus-rich supplement in spring and watering during prolonged dry periods. "Myberry Sweet" does not need to be pruned, but is well tolerant of pruning. Pruning the oldest shoots after harvesting promotes growth. At least two varieties should be planted for optimum fertilization.

Details

Light requirement

Semi-shaded

Water requirement

Moist

Soil

Medium (loamy)

Nutrient requirement

Low

Light germinator

Germination temperature

15 - 20 °C (Degrees Celsius)

Plant distance

135 cm

Row spacing

135 cm

Seeding depth

0.5 cm

Antagonistic Plants

Abyssinian cabbage / Ethiopian mustard

Aubergine / Eggplant

Begonias

Blackberry / Brambles

Broccoli

Broccoli raab / Stem cabbage / Cima di rapa

Brussels sprouts

Brussels sprouts

Cabbage (Cabbage)

Cabbage (Pointed cabbage)

Cabbage (red cabbage)

Cabbage (Savoy cabbage)

Cauliflower

Chili

Chinese kale - Kai-lan / Chinese broccoli

Collard greens

Collard greens (Kale)

Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)

Common mugwort

Coriander / Cilantro

Courgette / Zucchini

Cucumber (African horned cucumber / Kiwano)

Cucumber (Caigua)

Cucumber (Melothria)

Cucumber / Gherkin

Dill

Garden squash - Patisson / UFO squash

Grasses - Bamboos

Grasses - reeds, cattails, bulrushes

Hair cucumbers / snake gourds

horse chestnut

Ivy

Kohlrabi / German turnip / Turnip cabbage

Lavender

Lovage

Maples

Melissa

Mizuna / Japanese mustard greens

Napa cabbage / Chinese cabbage

Oregano

Ornamental pumpkin

Pak Choi

Parsley

Pepper / Paprika

Potato

Pumpkin / Squash

Rapeseed

Rapeseed - Sheer cabbage / Siberian cabbage

Rapini / Broccoli rabe

Raspberry

Rutabaga / Swedish turnip

Sage

Savory

Sea coal

Sponge gourd / Egyptian cucumber / Vietnamese luffa

Stem herbs

Succulents

Thyme

Tomato (Bush tomato)

Tomato (Cocktail bush tomato)

Tomato (Cocktail Stake Tomato)

Tomato (Stake tomato)

Turnip

Turnip greens - Choy Sum / Chinese flowering cabbage

Turnip greens - Mizuna

Turnip greens - Tatsoi

Turnips - Oilseed turnips

Turnips - Wild turnips

Vegetable cabbage - Forage cabbage

Vegetable cabbage - Ribbed cabbage / Portuguese cabbage

Vegetable cabbage - wild cabbage / ancient cabbage

Walnut family

Willows

Yalta tomatoes

Diseases

Septoria

Angular leaf spot of cucumber

Powdery mildews

Pests

Caterpillars

Spotted wing drosophila

Common winter moth

Aphids

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