Red Amposta

Variety

Red Amposta

Approved Data

created by Ingrid L. at 02.04.2021

Features

Color

red

Fruit shape

flat round

Taste

sweet

Cultivation Break

4 Years

Season Overview

Propagating

Planting

Harvest

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

1ST YEAR

2ND YEAR

Description

Red Amposta' is a traditional Italian onion variety. It is known for its exceptional sweet aroma. Goes wonderfully with soups, stews or on meat.

Non hybrid

Frostproof

Growing tips

Sow the seeds on a loose, strong soil that is not pre-fertilized. Harvesting can be done from September, when the foliage is completely mature.

Details

Light requirement

Sunny

Water requirement

Moist

Soil

Medium (loamy)

Nutrient requirement

Medium

Plant distance

15 cm

Row spacing

25 cm

Seeding depth

1 cm

Diseases

Dry rot of crucifers

Root Rot

Soft rot

Fusarium

Downy mildew

Yellow stripe virus

Pests

Thrips

Stem borers

Leaf-miner flies

Onion fly

Wireworms

Do you know about the Fryd App?

All the knowledge for your plants

Download the Fryd app now to have all the information about all plants at your fingertips at all times.

Download from Google PlayDownload from the App Store