Leutschauer (Schotenpfeffer)

Variety

Leutschauer (Schotenpfeffer)

Approved Data

created by Eve at 06.02.2021

Features

Color

red

Location

planting: greenhouse

planting: outdoor

Growth habit

growth habit: high

Taste

Sharpness 3

sweetish

Cultivation Break

4 Years

Season Overview

Propagating

Planting

Harvest

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

1ST YEAR

FOLLOWING YEARS

Description

The 'Leutschauer Schotenpfeffer' is a very old pointed bell pepper variety from Leutschach in Slovakia. It bears very richly and is tall. The fruits are 10 cm/3.9 in long and 3 cm/1.2 in wide, green at first and red when ready for harvest. For fresh consumption, cooking and drying.

Non hybrid

Not frost resistant

Growing tips

Watering from above, fleece cover during cool nights, stick with at least 100 cm/39.4 as support, mulching recommended For pre-cultivation sow flat in seed trays from mid-February to end of March, later prick out. Germination temperature 25-28°C/77-82°F, germination period 18 - 22 days.

Details

Light requirement

Sunny

Water requirement

Wet

Soil

Light (sandy)

Nutrient requirement

High

Plant distance

40 cm

Row spacing

60 cm

Seeding depth

1 cm

Diseases

Root Rot

Downy mildew

Powdery mildews

Blossomrot

Early blight of potato

Black spot of roses

Red spot disease

Grey mold

Pests

Thrips

Spider mites

Aphids

White fly

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