Rokita

Variety

Rokita

Approved Data

created by Jessica at 23.05.2021

Features

Color

orange

red

Cultivation Break

4 Years

Season Overview

Propagating

Planting

Harvest

J

F

M

A

M

J

J

A

S

O

N

D

Description

Rokita is a pointed bell pepper with a slight spicy heat. The fruits grow up to 17 cm/7 in long, are juicy and are excellent for fresh consumption and to. Pickling. Pungency rating 1-3. For outdoor and greenhouse use. A support is highly recommended.

F1 Hybrid

Not frost resistant

Growing tips

Do not give fertilizer with high nitrogen content. The plant will then develop a lot of foliage at the expense of fruiting. Cover the seeds only lightly with soil for germination, keep them evenly moist but not wet and warm (min. 20°C/68°F, more likely 25°C/77°F). A bright location is also important. Prick out as soon as 2-4 true leaves are present. Harden off before planting out. When the first fruits start to form, fertilize about 1 time a week. The first flower can be broken out to encourage the formation of more fruits. Wind-protected locations are advantageous. Support shoots well.

Details

Light requirement

Sunny

Water requirement

Wet

Soil

Light (sandy)

Nutrient requirement

High

Plant distance

50 cm

Row spacing

50 cm

Seeding depth

1 cm

Diseases

Root Rot

Powdery mildews

Blossomrot

Early blight of potato

Black spot of roses

Red spot disease

Grey mold

Pests

Land snails

Thrips

Spider mites

Aphids

White fly

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