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Home Community Feed Sonnenkind

Sonnenkind
Sonnenkind 28.09.2026, 14:53
Fresh quince jam straight from the Weck canner. 100°C for 45 minutes. It turned a little brown even though I stirred it. Oh well, that’s how it goes. See the picture in my reply. I typed too fast.
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Sonnenkind Sonnenkind 28.09.2026, 14:54
green feet bibi green feet bibi 28.09.2026, 17:56
Die Brötchen auch gleich passend dazu- perfekt!

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