Rote Spitzel
Variety
Rote Spitzel
Approved Data
created by Susi at 31.01.2021
Features
Color
red
Fruit shape
wedge-shaped
Season Overview
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Description
Very long and pointed, red fruits that weigh about 100 g. Thanks to good yield and taste equally suitable for fresh consumption and processing. (Source: Threshing flail)
Non hybrid
Not frost resistant
Growing tips
Regularly prune out to a main shoot. Plant out when the first buds appear.
Details
Light requirement
Sunny
Water requirement
Very humid
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
60 cm
Row spacing
60 cm
Seeding depth
0.5 cm
Companion Plants
Asparagus
Basil
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Cress
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Mint
Mizuna / Japanese mustard greens
Napa cabbage / Chinese cabbage
Nasturtium
Onion
Onion (Spring onion)
Oregano
Pak Choi
Parsley
Pepper / Paprika
Radish
Radishes
Root parsley
Soybean
Spinach (Summer)
Antagonistic Plants
Diseases
Grey mold
Early blight of potato
Pests
Thrips
Aphids
Spider mites
White fly
