Justens Gelbe
Variety
Approved Data
created by Hanna at 01.04.2023
Growth habit
high
Fruit shape
around
Color
yellow
Taste
juicy
acidic
sweet
Location
Greenhouse
Bed
Outdoor
protected
rain-protected
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Yellow salad tomato, sweet and juicy with mild acidity. Tall-growing vine tomato (up to 2 m), loosely leafy. The round, yellow to orange fruits are approx. 5-6 cm in size. The plant has limited outdoor suitability. Unlimited growth. The pole tomato is a herbaceous, tall-growing, sun-loving and frost-sensitive nightshade plant. The very large variety (over 15,000 varieties) of shapes, colors and sizes invites you to try them out. Specific cultivation and care instructions for individual varieties should be observed.
Non hybrid
Not frost resistant
Germination temperature 20 - 25 °C, germination period 8 - 10 days. Tomatoes require a lot of light, warmth, water and nutrients. They are grown from seed on the windowsill from March. The seedlings should be planted deep, up to the first leaf base, so that the root system is enlarged by additional lateral roots. Unlike most other crops, tomatoes should always be planted in the same place. The plants also need wooden/corrugated wire rods or a trellis to which you regularly tie them. This is the only way they can support the weight of the fruit. You should regularly break out the side shoots that form in the leaf axils. This is because they do not bear fruit and take away the plant's energy to concentrate on producing lots of fruit. Under-sowing with low-growing plants is a good option.
Light requirement
Sunny
Water requirement
Very humid
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
50 cm
Row spacing
100 cm
Seeding depth
1 cm
Asparagus
Basil
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Cress
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Mint
Mizuna / Japanese mustard greens
Napa cabbage / Chinese cabbage
Nasturtium
Onion
Onion (Spring onion)
Oregano
Pak Choi
Parsley
Pepper / Paprika
Radish
Radishes
Root parsley
Soybean
Spinach (Summer)
Grey mold
Early blight of potato
Thrips
Aphids
Spider mites
White fly