Omas Beste
Variety
Approved Data
created by Franzi at 19.02.2023
Growth habit
high
Color
red
Location
Outdoor
Greenhouse
Resistances
Blight resistant
robust
Late blight resistant
Taste
fruity
Fruit shape
round-oval
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Tomato Omas Beste is a robust and tasty egg tomato with a long and high yield, even outdoors. Very vigorous and can grow up to 4 m tall. The taste is wonderfully fruity and tomato-like. It is said to be an aromatic selection from De Berao originating in the Czech Republic. In the rainy summer of 2021, the best of our outdoor tomatoes with long resistance to blight and late blight. Suitable for fresh consumption and good for canning.
Non hybrid
Not frost resistant
Pre-grow indoors from the end of February to mid-March. Ideal germination temperature 22-25°C. After germination, place in a sunny and very bright window in a cooler place. The less light is available, the cooler the young plants must be kept to avoid overgrowth. Plant out after the last frosts from mid-May. Tomatoes are heavy feeders and need a nutrient-rich planting soil, but over-fertilization with nitrogen should be avoided. This tomato variety also grows outdoors without rain protection or in a well-ventilated greenhouse or tomato house, in pots and tubs on balconies and terraces.
Light requirement
Sunny
Water requirement
Very humid
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
40 cm
Row spacing
100 cm
Seeding depth
1 cm
Asparagus
Basil
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Cress
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Mint
Mizuna / Japanese mustard greens
Napa cabbage / Chinese cabbage
Nasturtium
Onion
Onion (Spring onion)
Oregano
Pak Choi
Parsley
Pepper / Paprika
Radish
Radishes
Root parsley
Soybean
Spinach (Summer)
Grey mold
Early blight of potato
Thrips
Aphids
Spider mites
White fly