Wermut
Variety
created by Jacintha at 24.02.2025
Color
silver-grey
Growth habit
growth habit: shrubby
Location
Fertilization: nutrient-poor
planting: outdoor
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Sowing: March to May in trays. Germination: After 14-20 days at an optimum temperature of 10-18°C. Cultivation: Forms shrubs up to 1m high. Plant 30x30cm apart. Location: Sunny and dry. Thrives in all garden soils. Harvest: The herb from May to June and continuously for seasoning. Use: As a seasoning for meat and poultry. Dried as an infusion and tea. For stomach and intestinal disorders. Tip: Only use as a tea for approx. 3 weeks, prolonged use can have harmful effects on health.
Non hybrid
Frostproof
No growing tips available for this plant.
Light requirement
Sunny
Water requirement
Dry
Soil
Light (sandy)
Nutrient requirement
Medium
Germination temperature
10–18 °C (Degrees Celsius)
Plant distance
30 cm
Row spacing
50 cm
Seeding depth
0Not specified
No companion plants
No antagonistic plants
No diseases
No pests