Kai-Lan / Chinesischer Brokkoli
Variety
created by Reesii at 25.01.2024
Growth habit
lifespan: annual
harvest: profitable
growth habit: upright
harvest: continuously pickable
root type: taproot
warm germination
cross-pollination
seed-fixed: yes
medium to strong growth
height: 80 - 100 cm
wide: 30 - 40 cm
height: 40 - 50 cm
height: 30 - 40 cm
hermaphroditic
wide: 40 - 50 cm
lobed leaves
non-woody
propagation by seeds
insect pollination
leaves: slightly wavy
Summer variety
Blüte: traubenförmig
Blätter: mittelgroß
Geschlechtertyp: zweihäusig
Keimung: Dunkelkeimer
Blätter: weich/zart
Wuchsform: krautig
Blätter: einfach
Blätter: oval
Blätter: länglich
Blätter: gefranst
Ernte: vor Blüte
Taste
tangy
nutty
tart
Slightly bitter
crunchy
raw edible
Edible
slightly sweet
juicy
Earthy
Essbarkeit: Blüten
Essbarkeit: Blätter
Essbarkeit: Stiel
Location
planting: greenhouse
planting: bed
planting: outdoor
planting: raised bed
planting: near compost
light: sunny to semi-shady
Soil: permeable soil
soil moisture: no waterlogging
Fertilization: nutrient-rich
fertilization: humus-enriched
Soil: Well fertilized
planting: polytunnel / under protective covers
soil moisture: well-drained
Water: regularly
planting: heat protected
soil moisture: not too dry
Soil: light to medium-heavy
Soil: sandy to loamy
Wind: windverträglich
Soil: loosened
Water: Adequate
Planting: pots, tubs, or boxes
Planting: frost-free
fertilization: sufficient
pH value: neutral (7)
Water: generously
Water: deeply
Soil moisture: moist to wet
Fertilization: organic
biotope: beach / coastline
Heat requirement: moderate
Düngemittel: Pflanzenjauche
Pflanzung: Bauerngarten
Düngung: flüssig
Düngung: Langzeitdünger
Düngemittel: zweimalig Kompost
Düngemittel: Hornspäne
Nachbarn gute: feuchtigkeitsliebend
Nachbarn schlecht: trockenheitsliebend
Nachbarn schlechte: Schattenpflanzen
Nachbarn schlechte: kalkliebend
Nachbarn gute: sonnenliebend
Nachbarn schlechte: stark wuchernd
Nachbarn schlechte: hoher nährstoffbedarf
Nachbarn gute: mit niedrigen Nährstoffbedarf
Nachbarn schlechte: hochwachsend
Nachbarn gute: niedrigwachsend
Pflanztechnik: Mulchen
Resistances
robust
frost-sensitive
heat tolerant
Color
glossy
Flower: white
Flower yellow
Blätter: dunkelgrün
Blätter: blaugrün
Stamm, Stiel: grün
Wurzel: weiß
Wurzel: cremeweiß
Wurzel: beige
Fruit shape
pod
3 Years
Propagating
Planting
Harvest
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Brassica oleracea var. alboglabra Chinese broccoli Harvest the buds that have not yet blossomed together with the thick fleshy stem and tender leaves. The stems taste crunchy like kohlrabi, the leaves like fine pointed cabbage and the flowers like broccoli. Habitat: Sun, partial shade Life form: annual Use: Kitchen, vegetables, edible flower Usable parts: Leaves, flowers Growing height: 80cm
Non hybrid
Not frost resistant
Kai-lan is a plant that prefers warm to temperate climates and has the greatest heat resistance of all cabbage varieties. Kai-lan seeds and seedlings thrive best at 25 to 30 degrees Celsius. Temperatures above 30 and below 15 degrees Celsius prevent the germination and growth of seeds and seedlings. Kai-lan usually grows at a temperature of 15 to 25 degrees Celsius. Its growth decreases at a temperature below 20 degrees Celsius and slows down considerably when it is lower than 15 degrees Celsius. The plant likes large day/night temperature differences and tolerates normal to sandy soil with 80 to 90 % soil moisture. However, it is not resistant to drought. Excessive irrigation and accumulation of water in the fields has a negative effect on the plant
Light requirement
Sunny
Water requirement
Moist
Soil
Medium (loamy)
Nutrient requirement
High
Dark germinator
Germination temperature
18 - 20 °C (Degrees Celsius)
Plant distance
30 cm
Row spacing
30 cm
Seeding depth
0.5 cm
Broccoli
Broccoli raab / Stem cabbage / Cima di rapa
Brussels sprouts
Cabbage (Cabbage)
Cabbage (red cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Collard greens
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Corn / Maize
Gemüsekohl - Flower Sprouts / Kohlröschen
Kohlrabi / German turnip / Turnip cabbage
Napa cabbage / Chinese cabbage
Potato
Tomato (Bush tomato)
Tomato (Cocktail bush tomato)
Tomato (Cocktail Stake Tomato)
Tomato (Stake tomato)
Angular leaf spot of cucumber
Club root of cabbage
Downy mildew
Caterpillars
Land snails
Flea beetles
Aphids
Cabbage white